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Ezekial Egg Sandwich - Recipe and Nutrition Facts
17

Ezekial Egg Sandwich Recipe

Ezekial Egg Sandwich has a average-calorie, average-carb, average-fat and very high-protein content.

The food contains 31.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 25.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Ezekial Egg Sandwich has been given a composite ranking of 17, and sparingly.

Calorie Breakdown

 Calories from Protein30%
 Calories from Fat33%
 Calories from Carbs36%

Why this is good for you

  • Very high in Protein
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A300 IU6%
Vitamin C0.06 mg0.1%
Vitamin D40 IU10%
Vitamin E0.28 mg0.93%
Thiamin0 mg
Riboflavin0.17 mg10%
Niacin0 mg
Vitamin B60.08 mg4%
Folate24 mcg6%
Vitamin B120.48 mcg8%
Pantothenic Acid0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium21 mg2.1%
Iron0.81 mg4.5%
Magnesium0.4 mg0.1%
Phosphorus100 mg10%
Potassium233.3 mg6.7%
Sodium420.1 mg17.5%
Zinc0.6 mg4%
Copper0 mg0.1%
Manganese0.01 mg0.7%
Selenium0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate31.1 g10.4%
Dietary Fiber6.1 g24.4%
Sugars0.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein25.8 g51.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.6 g19.4%
Saturated Fat4.4 g22%
Monounsaturated Fat3.5 g
Polyunsaturated Fat1.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 342 Calories from Fat 0

% Daily Value *

Total Fat 12.6 g 19.4%

Saturated Fat 4.4 g 22%

Trans Fat

Cholesterol 201 mg 67%

Sodium 420.1 mg 17.5%

Total Carbohydrates 31.1 g 10.4%

Dietary Fiber 6.1 g24.4%

Sugars 0.2 g

Protein 25.8 g 51.6%

Vitamin A 6% Vitamin C 0.1%

Calcium 2.1% Iron 4.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2375747 Embed Table:

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