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EW: Date Rice Krispy Squares - Recipe and Nutrition Facts
42

EW: Date Rice Krispy Squares Recipe

EW: Date Rice Krispy Squares has a low-calorie, low-carb, low-fat and low-protein content.

The food contains 12g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 0.5 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing EW: Date Rice Krispy Squares has been given a composite ranking of 42, and in moderation.

Calorie Breakdown

 Calories from Protein3%
 Calories from Fat27%
 Calories from Carbs70%

Why this is good for you

  • Very low in Cholesterol
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A75 IU1.5%
Vitamin C0.3 mg0.5%
Vitamin D2 IU0.5%
Vitamin E0.24 mg0.8%
Thiamin0.05 mg3.1%
Riboflavin0.05 mg2.9%
Niacin0.46 mg2.3%
Vitamin B60.06 mg2.9%
Folate8.8 mcg2.2%
Vitamin B120.1 mcg1.6%
Pantothenic Acid0.06 mg0.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium6 mg0.6%
Iron0.25 mg1.4%
Magnesium6.4 mg1.6%
Phosphorus12 mg1.2%
Potassium61.6 mg1.8%
Sodium26 mg1.1%
Zinc0.09 mg0.6%
Copper0.03 mg1.6%
Manganese0.09 mg4.3%
Selenium0.77 mcg1.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate12 g4%
Dietary Fiber0.8 g3.2%
Sugars9.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein0.5 g1%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.1 g3.2%
Saturated Fat1.2 g6%
Monounsaturated Fat0.7 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 65 Calories from Fat 0

% Daily Value *

Total Fat 2.1 g 3.2%

Saturated Fat 1.2 g 6%

Trans Fat

Cholesterol 3.6 mg 1.2%

Sodium 26 mg 1.1%

Total Carbohydrates 12 g 4%

Dietary Fiber 0.8 g3.2%

Sugars 9.4 g

Protein 0.5 g 1%

Vitamin A 1.5% Vitamin C 0.5%

Calcium 0.6% Iron 1.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=584820 Embed Table:

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