Espo's - Espo Gelato Cherry Chocolate has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 30.23g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 5.04 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 31, for Espo's - Espo Gelato Cherry Chocolate, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 20% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 201.6 IU | 4% | Top 30% | High |
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 131 mg | 13.1% | Top 10% | Very High |
Iron | 1 mg | 5.6% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 62.5 mg | 2.6% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.2 g | 10.1% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 28.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | Mid 40% | Average |
Saturated Fat | 3 g | 15.1% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 175 Calories from Fat 38
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 18 mg 6%
Sodium 62 mg 2.6%
Total Carbohydrates 30 g 10%
Dietary Fiber 0 g
Sugars 28 g
Protein 5 g 10%
Vitamin A 4% Vitamin C
Calcium 13% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 142
Protein 4.4 g | Carbs 22 g | Fat 4.4 g
Per 100g | Calories 169
Protein 4.4 g | Carbs 25.6 g | Fat 4.4 g
Per 100g | Calories 176
Protein 3.5 g | Carbs 25.6 g | Fat 7.9 g
Per 100g | Calories 159
Protein 4.4 g | Carbs 26.5 g | Fat 3.5 g
Per 100g | Calories 418
Protein 7.6 g | Carbs 64.6 g | Fat 15.2 g
Per 100g | Calories 122
Protein 3 g | Carbs 27.4 g | Fat 0 g
Per 100g | Calories 169
Protein 4.4 g | Carbs 25.6 g | Fat 4.4 g
Per 100g | Calories 141
Protein 4.4 g | Carbs 22 g | Fat 4.4 g
Per 100g | Calories 169
Protein 4.4 g | Carbs 25.6 g | Fat 4.4 g
Per 100g | Calories 144
Protein 4.4 g | Carbs 22.9 g | Fat 3.5 g