Don Miguel - El Charrito Sour Cream Chicken Enchilada Dinner has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 20.54g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.19 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Don Miguel - El Charrito Sour Cream Chicken Enchilada Dinner has been given a composite ranking of 28, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 20% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 155.6 IU | 3.1% | Bottom 30% | Low |
Vitamin C | 1 mg | 1.7% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 31.1 mg | 3.1% | Bottom 30% | Low |
Iron | 0.93 mg | 5.2% | Bottom 30% | Low |
Sodium | 340.2 mg | 14.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.5 g | 6.8% | Mid 40% | Average |
Dietary Fiber | 2.3 g | 9.1% | Mid 40% | Average |
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.2 g | 10.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.9 g | 4.5% | Bottom 30% | Low |
Saturated Fat | 0.73 g | 3.6% | Bottom 10% | Very Low |
Total Trans Fatty Acids | 0.3 g |
Serving size
Amount Per Serving
Calories 600 Calories from Fat 120
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 3.5 g 17.5%
Trans Fat 1.5 g
Cholesterol 50 mg 16.7%
Sodium 1640 mg 68.3%
Total Carbohydrates 99 g 33%
Dietary Fiber 11 g44%
Sugars 1 g
Protein 25 g 50%
Vitamin A 15% Vitamin C 8%
Calcium 15% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 124
Protein 5.2 g | Carbs 20.5 g | Fat 2.9 g
Per 100g | Calories 122
Protein 5.3 g | Carbs 17.7 g | Fat 3.3 g
Per Serving | Calories 380
Protein 16.1 g | Carbs 19 g | Fat 26.7 g
Per Serving | Calories 250
Protein 31.7 g | Carbs 1.7 g | Fat 12.2 g
Per 100g | Calories 119
Protein 3.5 g | Carbs 20.5 g | Fat 3.5 g
Per 100g | Calories 112
Protein 3.2 g | Carbs 21.2 g | Fat 2.6 g
Per 100g | Calories 246
Protein 7 g | Carbs 30.3 g | Fat 12 g
Per 100g | Calories 246
Protein 8.8 g | Carbs 28.1 g | Fat 10.5 g