Eggplant Cannelloni (Classico Fire Roasted Tomato and Garlic Sauce included) has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 22.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Eggplant Cannelloni (Classico Fire Roasted Tomato and Garlic Sauce included), and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 36% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 685 IU | 13.7% | ||
Vitamin C | 7.2 mg | 12% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.26 mg | 0.87% | ||
Thiamin | 0.17 mg | 11% | ||
Riboflavin | 0.2 mg | 11.9% | ||
Niacin | 1.8 mg | 9% | ||
Vitamin B6 | 0.3 mg | 15.1% | ||
Folate | 58.4 mcg | 14.6% | ||
Vitamin B12 | 0.05 mcg | 0.9% | ||
Pantothenic Acid | 0.89 mg | 8.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 62 mg | 6.2% | ||
Iron | 1.4 mg | 7.8% | ||
Magnesium | 44 mg | 11% | ||
Phosphorus | 134 mg | 13.4% | ||
Potassium | 612.7 mg | 17.5% | ||
Sodium | 292.7 mg | 12.2% | ||
Zinc | 0.68 mg | 4.5% | ||
Copper | 0.36 mg | 18.1% | ||
Manganese | 0.39 mg | 19.4% | ||
Selenium | 1.6 mcg | 2.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.3 g | 7.4% | ||
Dietary Fiber | 7.9 g | 31.6% | ||
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.1 g | 18.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.7 g | 11.8% | ||
Saturated Fat | 4.5 g | 22.5% | ||
Monounsaturated Fat | 1.9 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 183 Calories from Fat 0
% Daily Value *
Total Fat 7.7 g 11.8%
Saturated Fat 4.5 g 22.5%
Trans Fat
Cholesterol 13 mg 4.3%
Sodium 292.7 mg 12.2%
Total Carbohydrates 22.3 g 7.4%
Dietary Fiber 7.9 g31.6%
Sugars 2.3 g
Protein 9.1 g 18.2%
Vitamin A 13.7% Vitamin C 12%
Calcium 6.2% Iron 7.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 286
Protein 7.9 g | Carbs 47.7 g | Fat 10.7 g
Per Serving | Calories 189
Protein 13.6 g | Carbs 17.7 g | Fat 8 g
Per Serving | Calories 159
Protein 2.4 g | Carbs 27.7 g | Fat 4.8 g
Per Serving | Calories 360
Protein 21.7 g | Carbs 33.9 g | Fat 16.1 g
Per Serving | Calories 262
Protein 8.6 g | Carbs 38 g | Fat 8.9 g
Per Serving | Calories 77
Protein 2.6 g | Carbs 8.7 g | Fat 3.6 g
Per Serving | Calories 439
Protein 11.7 g | Carbs 67.1 g | Fat 15.9 g
Per Serving | Calories 156
Protein 4.3 g | Carbs 27.2 g | Fat 4.7 g