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Egg breakfast- Dad's favorite - Recipe and Nutrition Facts
34

Egg breakfast- Dad's favorite Recipe

Egg breakfast- Dad's favorite has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C and Riboflavin.

The food contains 16.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Egg breakfast- Dad's favorite has been given a composite ranking of 34, and in moderation.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat52%
 Calories from Carbs23%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A7620 IU152.4%
Vitamin C28.4 mg47.3%
Vitamin D45.6 IU11.4%
Vitamin E1.8 mg6.1%
Thiamin0.28 mg18.7%
Riboflavin0.58 mg34.4%
Niacin1.9 mg9.5%
Vitamin B60.42 mg21.1%
Folate59.6 mcg14.9%
Vitamin B120.99 mcg16.5%
Pantothenic Acid1.5 mg15.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium164 mg16.4%
Iron2.1 mg11.5%
Magnesium28.8 mg7.2%
Phosphorus331 mg33.1%
Potassium444.4 mg12.7%
Sodium735.7 mg30.7%
Zinc2 mg13%
Copper0.27 mg13.5%
Manganese0.26 mg13.1%
Selenium29.5 mcg42.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate16.7 g5.6%
Dietary Fiber2.6 g10.4%
Sugars0.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.1 g36.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17 g26.2%
Saturated Fat6.2 g31%
Monounsaturated Fat7.2 g
Polyunsaturated Fat1.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 290 Calories from Fat 0

% Daily Value *

Total Fat 17 g 26.2%

Saturated Fat 6.2 g 31%

Trans Fat

Cholesterol 341.5 mg 113.8%

Sodium 735.7 mg 30.7%

Total Carbohydrates 16.7 g 5.6%

Dietary Fiber 2.6 g10.4%

Sugars 0.7 g

Protein 18.1 g 36.2%

Vitamin A 152.4% Vitamin C 47.3%

Calcium 16.4% Iron 11.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1374887 Embed Table:

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