Easy Shrimp Etouffee has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Niacin.
The food contains 18g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 35.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 6.1 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 21, for Easy Shrimp Etouffee, and we advise that this food sparingly.
Calories from Protein | 33% | |
Calories from Fat | 51% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2205 IU | 44.1% | ||
Vitamin C | 41 mg | 68.3% | ||
Vitamin D | 240.4 IU | 60.1% | ||
Vitamin E | 2.7 mg | 9.1% | ||
Thiamin | 0.12 mg | 7.8% | ||
Riboflavin | 0.16 mg | 9.7% | ||
Niacin | 5.1 mg | 25.5% | ||
Vitamin B6 | 0.36 mg | 17.8% | ||
Folate | 38.8 mcg | 9.7% | ||
Vitamin B12 | 1.8 mcg | 29.8% | ||
Pantothenic Acid | 0.8 mg | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 139 mg | 13.9% | ||
Iron | 6.1 mg | 33.9% | ||
Magnesium | 80 mg | 20% | ||
Phosphorus | 388 mg | 38.8% | ||
Potassium | 691.9 mg | 19.8% | ||
Sodium | 1 mg | 0% | ||
Zinc | 2.3 mg | 15.6% | ||
Copper | 0.65 mg | 32.3% | ||
Manganese | 0.36 mg | 18% | ||
Selenium | 61.3 mcg | 87.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18 g | 6% | ||
Dietary Fiber | 2.2 g | 8.8% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35.1 g | 70.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24.2 g | 37.2% | ||
Saturated Fat | 11.9 g | 59.5% | ||
Monounsaturated Fat | 6.5 g | |||
Polyunsaturated Fat | 2.8 g |
Serving size
Amount Per Serving
Calories 428 Calories from Fat 0
% Daily Value *
Total Fat 24.2 g 37.2%
Saturated Fat 11.9 g 59.5%
Trans Fat
Cholesterol 278.5 mg 92.8%
Sodium 1 mg 0%
Total Carbohydrates 18 g 6%
Dietary Fiber 2.2 g8.8%
Sugars 3 g
Protein 35.1 g 70.2%
Vitamin A 44.1% Vitamin C 68.3%
Calcium 13.9% Iron 33.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 134
Protein 20.6 g | Carbs 8.9 g | Fat 1.2 g
Per Serving | Calories 225
Protein 13.6 g | Carbs 39.8 g | Fat 2.5 g
Per Serving | Calories 799
Protein 70 g | Carbs 20.6 g | Fat 52.1 g
Per Serving | Calories 308
Protein 27.9 g | Carbs 36.4 g | Fat 6.4 g
Per Serving | Calories 139
Protein 19 g | Carbs 6.4 g | Fat 4 g
Per Serving | Calories 144
Protein 9.1 g | Carbs 21.6 g | Fat 1.7 g
Per Serving | Calories 151
Protein 23.4 g | Carbs 3.4 g | Fat 4.5 g
Per Serving | Calories 62
Protein 3.9 g | Carbs 7.8 g | Fat 3.2 g