Easy Salmon Croquettes has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 21.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Easy Salmon Croquettes has been given a composite ranking of 52, and in moderation.
Calories from Protein | 30% | |
Calories from Fat | 27% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 305 IU | 6.1% | ||
Vitamin C | 5 mg | 8.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.5 mg | 1.7% | ||
Thiamin | 0.27 mg | 18% | ||
Riboflavin | 0.12 mg | 7.1% | ||
Niacin | 1.9 mg | 9.4% | ||
Vitamin B6 | 0.04 mg | 2.1% | ||
Folate | 40 mcg | 10% | ||
Vitamin B12 | 0.1 mcg | 1.6% | ||
Pantothenic Acid | 0.17 mg | 1.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 62 mg | 6.2% | ||
Iron | 2 mg | 11.1% | ||
Magnesium | 15.2 mg | 3.8% | ||
Phosphorus | 55 mg | 5.5% | ||
Potassium | 103.2 mg | 2.9% | ||
Sodium | 540.6 mg | 22.5% | ||
Zinc | 0.47 mg | 3.1% | ||
Copper | 0.08 mg | 4.1% | ||
Manganese | 0.27 mg | 13.6% | ||
Selenium | 6.9 mcg | 9.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.3 g | 7.1% | ||
Dietary Fiber | 1.6 g | 6.4% | ||
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.7 g | 29.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.9 g | 9.1% | ||
Saturated Fat | 1.7 g | 8.5% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 201 Calories from Fat 0
% Daily Value *
Total Fat 5.9 g 9.1%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 22.6 mg 7.5%
Sodium 540.6 mg 22.5%
Total Carbohydrates 21.3 g 7.1%
Dietary Fiber 1.6 g6.4%
Sugars 2.3 g
Protein 14.7 g 29.4%
Vitamin A 6.1% Vitamin C 8.3%
Calcium 6.2% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 212
Protein 22.6 g | Carbs 6.2 g | Fat 11.5 g
Per Serving | Calories 463
Protein 34 g | Carbs 50.3 g | Fat 15 g
Per Serving | Calories 227
Protein 16.8 g | Carbs 5.4 g | Fat 15.2 g
Per Serving | Calories 407
Protein 36.5 g | Carbs 28.1 g | Fat 16.5 g
Per Serving | Calories 412
Protein 21 g | Carbs 53 g | Fat 11.8 g
Per Serving | Calories 297
Protein 22.3 g | Carbs 21.4 g | Fat 11.8 g
Per Serving | Calories 328
Protein 31.9 g | Carbs 23.3 g | Fat 12.5 g
Per Serving | Calories 438
Protein 34.8 g | Carbs 37.1 g | Fat 16.7 g