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Easy Salmon Cakes w/ Creamy Dill Sauce - Recipe and Nutrition Facts
68

Easy Salmon Cakes w/ Creamy Dill Sauce Recipe

Easy Salmon Cakes w/ Creamy Dill Sauce has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 38g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 31.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

It gives a good yield of Iron at 3.73 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Easy Salmon Cakes w/ Creamy Dill Sauce, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat38%
 Calories from Carbs34%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Riboflavin
  • Very high in Thiamin
  • High in Iron

Why this is bad for you

  • Very high in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A375 IU7.5%
Vitamin C8.6 mg14.3%
Vitamin D6.4 IU1.6%
Vitamin E1.7 mg5.7%
Thiamin0.72 mg47.9%
Riboflavin0.69 mg40.3%
Niacin11.9 mg59.3%
Vitamin B60.92 mg45.9%
Folate96 mcg24%
Vitamin B122.9 mcg48.1%
Pantothenic Acid2.1 mg21.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium139 mg13.9%
Iron3.7 mg20.7%
Magnesium59.2 mg14.8%
Phosphorus331 mg33.1%
Potassium740.9 mg21.2%
Sodium541.8 mg22.6%
Zinc1.6 mg10.8%
Copper0.42 mg21.2%
Manganese0.52 mg26.1%
Selenium55.9 mcg79.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate38 g12.7%
Dietary Fiber3 g12%
Sugars3.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein31.3 g62.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.8 g28.9%
Saturated Fat3 g15%
Monounsaturated Fat6.8 g
Polyunsaturated Fat6.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 451 Calories from Fat 0

% Daily Value *

Total Fat 18.8 g 28.9%

Saturated Fat 3 g 15%

Trans Fat

Cholesterol 113.6 mg 37.9%

Sodium 541.8 mg 22.6%

Total Carbohydrates 38 g 12.7%

Dietary Fiber 3 g12%

Sugars 3.8 g

Protein 31.3 g 62.6%

Vitamin A 7.5% Vitamin C 14.3%

Calcium 13.9% Iron 20.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1262400 Embed Table:

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