Super Easy Salmon Cakes by A has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 20.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 38, for Super Easy Salmon Cakes by A, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 49% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 80 IU | 1.6% | ||
Vitamin C | 0 mg | |||
Vitamin D | 6.4 IU | 1.6% | ||
Vitamin E | 0.14 mg | 0.47% | ||
Thiamin | 0.01 mg | 0.5% | ||
Riboflavin | 0.06 mg | 3.7% | ||
Niacin | 3.8 mg | 18.8% | ||
Vitamin B6 | 0.17 mg | 8.4% | ||
Folate | 6 mcg | 1.5% | ||
Vitamin B12 | 0.8 mcg | 13.3% | ||
Pantothenic Acid | 0.16 mg | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 6 mg | 0.6% | ||
Iron | 0.9 mg | 5% | ||
Magnesium | 1.2 mg | 0.3% | ||
Phosphorus | 97 mg | 9.7% | ||
Potassium | 15.1 mg | 0.4% | ||
Sodium | 643.3 mg | 26.8% | ||
Zinc | 0.14 mg | 0.9% | ||
Copper | 0 mg | 0.1% | ||
Manganese | 0 mg | 0.2% | ||
Selenium | 3.9 mcg | 5.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.2 g | 6.7% | ||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.1 g | 26.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.5 g | 22.3% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 3 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 271 Calories from Fat 0
% Daily Value *
Total Fat 14.5 g 22.3%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 60.6 mg 20.2%
Sodium 643.3 mg 26.8%
Total Carbohydrates 20.2 g 6.7%
Dietary Fiber 0 g
Sugars 0 g
Protein 13.1 g 26.2%
Vitamin A 1.6% Vitamin C
Calcium 0.6% Iron 5%
*Based on a 2000 Calorie diet
Per Serving | Calories 440
Protein 32.2 g | Carbs 40.6 g | Fat 15.5 g
Per Serving | Calories 451
Protein 31.3 g | Carbs 38 g | Fat 18.8 g
Per Serving | Calories 62
Protein 3.9 g | Carbs 7.8 g | Fat 3.2 g
Per Serving | Calories 200
Protein 13.7 g | Carbs 25.1 g | Fat 4.5 g
Per Serving | Calories 318
Protein 33.6 g | Carbs 29.9 g | Fat 6.4 g
Per Serving | Calories 296
Protein 13.1 g | Carbs 44.2 g | Fat 7.5 g
Per Serving | Calories 190
Protein 16.5 g | Carbs 15.9 g | Fat 6.3 g
Per Serving | Calories 249
Protein 34.5 g | Carbs 9.3 g | Fat 8 g