Easy pasta & meatballs has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 33.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Easy pasta & meatballs has been given a composite ranking of 39, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 28% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 75 IU | 1.5% | ||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | 0.2% | ||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0.01 mcg | 0.2% | ||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 38 mg | 3.8% | ||
Iron | 0.61 mg | 3.4% | ||
Magnesium | 0.4 mg | 0.1% | ||
Phosphorus | 7 mg | 0.7% | ||
Potassium | 100.9 mg | 2.9% | ||
Sodium | 672.1 mg | 28% | ||
Zinc | 0.03 mg | 0.2% | ||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0.21 mcg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.5 g | 11.2% | ||
Dietary Fiber | 4.3 g | 17.2% | ||
Sugars | 3.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.7 g | 25.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 3.2 g | 16% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 253 Calories from Fat 0
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 3.2 g 16%
Trans Fat
Cholesterol 34 mg 11.3%
Sodium 672.1 mg 28%
Total Carbohydrates 33.5 g 11.2%
Dietary Fiber 4.3 g17.2%
Sugars 3.8 g
Protein 12.7 g 25.4%
Vitamin A 1.5% Vitamin C
Calcium 3.8% Iron 3.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 187
Protein 8.1 g | Carbs 30.7 g | Fat 3.8 g
Per Serving | Calories 869
Protein 67.7 g | Carbs 74.6 g | Fat 34 g
Per Serving | Calories 231
Protein 7.8 g | Carbs 40.9 g | Fat 5.6 g
Per Serving | Calories 406
Protein 24.8 g | Carbs 57.7 g | Fat 9.1 g
Per Serving | Calories 168
Protein 9.5 g | Carbs 18.4 g | Fat 5.7 g
Per Serving | Calories 120
Protein 3.9 g | Carbs 21 g | Fat 1.8 g
Per Serving | Calories 259
Protein 14.7 g | Carbs 6 g | Fat 18.2 g
Per Serving | Calories 308
Protein 10.6 g | Carbs 19.6 g | Fat 21.2 g