Easy Grape Salad has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 44.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Easy Grape Salad has been given a composite ranking of 58, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 48% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 450 IU | 9% | ||
Vitamin C | 12 mg | 20% | ||
Thiamin | 0.17 mg | 11% | ||
Niacin | 3 mg | 15% | ||
Vitamin B6 | 0.2 mg | 10% | ||
Folate | 36 mcg | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 110 mg | 11% | ||
Iron | 2.7 mg | 15% | ||
Magnesium | 104 mg | 26% | ||
Potassium | 377 mg | 10.8% | ||
Sodium | 107 mg | 4.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44.4 g | 14.8% | ||
Dietary Fiber | 3.1 g | 12.4% | ||
Sugars | 31.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.4 g | 14.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.2 g | 32.6% | ||
Saturated Fat | 7.1 g | 35.5% |
Serving size
Amount Per Serving
Calories 385 Calories from Fat 191
% Daily Value *
Total Fat 21.2 g 32.6%
Saturated Fat 7.1 g 35.5%
Trans Fat
Cholesterol 31 mg 10.3%
Sodium 107 mg 4.5%
Total Carbohydrates 44.4 g 14.8%
Dietary Fiber 3.1 g12.4%
Sugars 31.4 g
Protein 7.4 g 14.8%
Vitamin A 9% Vitamin C 20%
Calcium 11% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 254
Protein 0 g | Carbs 66.1 g | Fat 0 g
Per Serving | Calories 185
Protein 2.6 g | Carbs 23.1 g | Fat 10.1 g
Per Serving | Calories 180
Protein 0.39 g | Carbs 46.3 g | Fat 0.21 g
Per Serving | Calories 173
Protein 4.1 g | Carbs 37.3 g | Fat 1.7 g
Per Serving | Calories 546
Protein 32.2 g | Carbs 51.3 g | Fat 23.5 g
Per Serving | Calories 110
Protein 2.6 g | Carbs 15.7 g | Fat 4.5 g
Per Serving | Calories 58
Protein 1 g | Carbs 14.7 g | Fat 0.2 g