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Easy Coffee Cake - Recipe and Nutrition Facts
37

Easy Coffee Cake Recipe

Easy Coffee Cake has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 44.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Easy Coffee Cake, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat36%
 Calories from Carbs59%

Why this is good for you

  • Low in Sodium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A475 IU9.5%
Vitamin C0.3 mg0.5%
Vitamin D3.2 IU0.8%
Vitamin E0.3 mg1%
Thiamin0.13 mg8.4%
Riboflavin0.14 mg8.5%
Niacin1.2 mg6.2%
Vitamin B60.02 mg1.2%
Folate4.8 mcg1.2%
Vitamin B120.16 mcg2.6%
Pantothenic Acid0.18 mg1.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium54 mg5.4%
Iron1.5 mg8.3%
Magnesium9.2 mg2.3%
Phosphorus39 mg3.9%
Potassium169.3 mg4.8%
Sodium101.6 mg4.2%
Zinc0.2 mg1.3%
Copper0.07 mg3.4%
Manganese0.14 mg7%
Selenium2.8 mcg4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate44.7 g14.9%
Dietary Fiber1.3 g5.2%
Sugars6.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.1 g8.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.2 g18.8%
Saturated Fat7.4 g37%
Monounsaturated Fat3.6 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 299 Calories from Fat 0

% Daily Value *

Total Fat 12.2 g 18.8%

Saturated Fat 7.4 g 37%

Trans Fat

Cholesterol 57.9 mg 19.3%

Sodium 101.6 mg 4.2%

Total Carbohydrates 44.7 g 14.9%

Dietary Fiber 1.3 g5.2%

Sugars 6.2 g

Protein 4.1 g 8.2%

Vitamin A 9.5% Vitamin C 0.5%

Calcium 5.4% Iron 8.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=149898 Embed Table:

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