Easy Black Eyed Peas has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 39.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Easy Black Eyed Peas has been given a composite ranking of 61, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 44% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1300 IU | 26% | ||
Vitamin C | 7.4 mg | 12.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.06 mg | 0.2% | ||
Thiamin | 0.02 mg | 1.4% | ||
Riboflavin | 0.01 mg | 0.8% | ||
Niacin | 0.14 mg | 0.7% | ||
Vitamin B6 | 0.05 mg | 2.6% | ||
Folate | 8.4 mcg | 2.1% | ||
Vitamin B12 | 0.02 mcg | 0.4% | ||
Pantothenic Acid | 0.05 mg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 219 mg | 21.9% | ||
Iron | 2.3 mg | 12.8% | ||
Magnesium | 5.2 mg | 1.3% | ||
Phosphorus | 19 mg | 1.9% | ||
Potassium | 72.5 mg | 2.1% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0.08 mg | 0.5% | ||
Copper | 0.02 mg | 1.2% | ||
Manganese | 0.06 mg | 3.2% | ||
Selenium | 0.91 mcg | 1.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.8 g | 13.3% | ||
Dietary Fiber | 8.7 g | 34.8% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.9 g | 25.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.2 g | 28% | ||
Saturated Fat | 8.1 g | 40.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 369 Calories from Fat 0
% Daily Value *
Total Fat 18.2 g 28%
Saturated Fat 8.1 g 40.5%
Trans Fat
Cholesterol 25.1 mg 8.4%
Sodium 1 mg 0%
Total Carbohydrates 39.8 g 13.3%
Dietary Fiber 8.7 g34.8%
Sugars 7 g
Protein 12.9 g 25.8%
Vitamin A 26% Vitamin C 12.3%
Calcium 21.9% Iron 12.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 140
Protein 8 g | Carbs 20 g | Fat 3 g
Per Serving | Calories 430
Protein 22 g | Carbs 37 g | Fat 22 g
Per Serving | Calories 319
Protein 30.3 g | Carbs 24.7 g | Fat 10.8 g
Per Serving | Calories 287
Protein 19.8 g | Carbs 50.1 g | Fat 1.5 g
Per Serving | Calories 399
Protein 20.5 g | Carbs 24.1 g | Fat 25.1 g
Per Serving | Calories 28
Protein 1.6 g | Carbs 4.3 g | Fat 0.5 g
Per Serving | Calories 289
Protein 35.3 g | Carbs 13.8 g | Fat 9.6 g
Per Serving | Calories 353
Protein 37.8 g | Carbs 15.3 g | Fat 15 g