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Easiest Quiche Ever - Recipe and Nutrition Facts
42

Easiest Quiche Ever Recipe

Easiest Quiche Ever has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium, Vitamin A, Riboflavin and Folate.

The food contains 17.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Easiest Quiche Ever has been given a composite ranking of 42, and in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat34%
 Calories from Carbs42%

Why this is good for you

  • Very high in Vitamin A
  • High in Riboflavin
  • High in Calcium
  • High in Folate

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A4010 IU80.2%
Vitamin C7.7 mg12.9%
Vitamin D44.8 IU11.2%
Vitamin E0.1 mg0.33%
Thiamin0.14 mg9.1%
Riboflavin0.34 mg20.1%
Niacin1.1 mg5.5%
Vitamin B60.16 mg8.1%
Folate90.8 mcg22.7%
Vitamin B120.54 mcg9%
Pantothenic Acid0.29 mg2.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium278 mg27.8%
Iron1.9 mg10.6%
Magnesium44 mg11%
Phosphorus182 mg18.2%
Potassium315 mg9%
Sodium346.8 mg14.5%
Zinc1.1 mg7.1%
Copper0.09 mg4.4%
Manganese0.48 mg23.8%
Selenium3.5 mcg5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17.9 g6%
Dietary Fiber2.1 g8.4%
Sugars3.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10 g20%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.5 g10%
Saturated Fat2.3 g11.5%
Monounsaturated Fat1.5 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 165 Calories from Fat 0

% Daily Value *

Total Fat 6.5 g 10%

Saturated Fat 2.3 g 11.5%

Trans Fat

Cholesterol 97.7 mg 32.6%

Sodium 346.8 mg 14.5%

Total Carbohydrates 17.9 g 6%

Dietary Fiber 2.1 g8.4%

Sugars 3.3 g

Protein 10 g 20%

Vitamin A 80.2% Vitamin C 12.9%

Calcium 27.8% Iron 10.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2262063 Embed Table:

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