Any Quiche has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium and Riboflavin.
The food contains 20.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 23.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Any Quiche has been given a composite ranking of 12, and sparingly.
Calories from Protein | 23% | |
Calories from Fat | 57% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 700 IU | 14% | ||
Vitamin C | 0 mg | |||
Vitamin D | 51.2 IU | 12.8% | ||
Vitamin E | 2.4 mg | 7.9% | ||
Thiamin | 0.13 mg | 8.6% | ||
Riboflavin | 0.55 mg | 32.1% | ||
Niacin | 0.86 mg | 4.3% | ||
Vitamin B6 | 0.13 mg | 6.6% | ||
Folate | 46 mcg | 11.5% | ||
Vitamin B12 | 0.97 mcg | 16.2% | ||
Pantothenic Acid | 0.73 mg | 7.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 472 mg | 47.2% | ||
Iron | 1.5 mg | 8.6% | ||
Magnesium | 23.6 mg | 5.9% | ||
Phosphorus | 370 mg | 37% | ||
Potassium | 142.8 mg | 4.1% | ||
Sodium | 562.3 mg | 23.4% | ||
Zinc | 2.2 mg | 14.8% | ||
Copper | 0.05 mg | 2.3% | ||
Manganese | 0.21 mg | 10.6% | ||
Selenium | 24.5 mcg | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.6 g | 6.9% | ||
Dietary Fiber | 0.3 g | 1.2% | ||
Sugars | 5.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.4 g | 46.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26.4 g | 40.6% | ||
Saturated Fat | 11.9 g | 59.5% | ||
Monounsaturated Fat | 9.4 g | |||
Polyunsaturated Fat | 2.2 g |
Serving size
Amount Per Serving
Calories 418 Calories from Fat 0
% Daily Value *
Total Fat 26.4 g 40.6%
Saturated Fat 11.9 g 59.5%
Trans Fat
Cholesterol 250.4 mg 83.5%
Sodium 562.3 mg 23.4%
Total Carbohydrates 20.6 g 6.9%
Dietary Fiber 0.3 g1.2%
Sugars 5.8 g
Protein 23.4 g 46.8%
Vitamin A 14% Vitamin C
Calcium 47.2% Iron 8.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 165
Protein 10 g | Carbs 17.9 g | Fat 6.5 g
Per Serving | Calories 311
Protein 39 g | Carbs 14.8 g | Fat 11.2 g
Per Serving | Calories 210
Protein 6.4 g | Carbs 23.7 g | Fat 9.2 g
Per Serving | Calories 100
Protein 9 g | Carbs 1.5 g | Fat 6.3 g
Per Serving | Calories 304
Protein 7 g | Carbs 41.3 g | Fat 13.1 g
Per Serving | Calories 298
Protein 28.7 g | Carbs 2.5 g | Fat 19.6 g
Per Serving | Calories 151
Protein 7.1 g | Carbs 16.4 g | Fat 9.9 g
Per Serving | Calories 164
Protein 5.7 g | Carbs 25.9 g | Fat 5.4 g