Dried Tart Cherry and Almond Muffins has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 31g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine.
Based on the composite nutritive standing Dried Tart Cherry and Almond Muffins has been given a composite ranking of 33, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 47% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31 g | 10.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 19 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 5 g | 25% |
Serving size
Amount Per Serving
Calories 260 Calories from Fat 130
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 75 mg 25%
Sodium 80 mg 3.3%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 2 g8%
Sugars 19 g
Protein 5 g 10%
Vitamin A 8% Vitamin C 10%
Calcium 8% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 198
Protein 6 g | Carbs 9.7 g | Fat 18 g
Per Serving | Calories 134
Protein 3.9 g | Carbs 22.8 g | Fat 3.8 g
Per Serving | Calories 480
Protein 14 g | Carbs 67 g | Fat 18 g
Per Serving | Calories 480
Protein 4 g | Carbs 68 g | Fat 22 g
Per Serving | Calories 170
Protein 2 g | Carbs 20 g | Fat 9 g
Per Serving | Calories 220
Protein 3 g | Carbs 39 g | Fat 7 g