Fish, Salmon, Pink, Canned, Drained Solids With Bone has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin B12, Vitamin D and Niacin.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 23.08 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is very high.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Fish, Salmon, Pink, Canned, Drained Solids With Bone has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 68% | |
Calories from Fat | 32% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 75 IU | 1.5% | Mid 40% | Average |
Retinol | 23 mcg | |||
Retinol Activity Equivalent | 23 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 466 IU | 116.5% | Top 10% | Very High |
Vitamin E | 1.3 mg | 4.3% | Top 30% | High |
Beta Tocopherol | 0 mg | |||
Gamma Tocopherol | 0.1 mg | |||
Delta Tocopherol | 0 mg | |||
Vitamin K | 0.1 mcg | 0.13% | Bottom 30% | Low |
Thiamin | 0.03 mg | 1.8% | Bottom 30% | Low |
Riboflavin | 0.2 mg | 11.9% | Mid 40% | Average |
Niacin | 7.4 mg | 37% | Top 30% | High |
Vitamin B6 | 0.1 mg | 5.2% | Mid 40% | Average |
Folate | 4 mcg | 1% | Mid 40% | Average |
Food Folate | 4 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 4 mcg | |||
Vitamin B12 | 4.9 mcg | 82.5% | Top 10% | Very High |
Pantothenic Acid | 0.56 mg | 5.6% | Top 30% | High |
Choline | 87.8 mg | |||
Betaine | 9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 277 mg | 27.7% | Top 10% | Very High |
Iron | 0.9 mg | 5% | Mid 40% | Average |
Magnesium | 34 mg | 8.5% | Top 30% | High |
Phosphorus | 365 mg | 36.5% | Top 10% | Very High |
Potassium | 311 mg | 8.9% | Mid 40% | Average |
Sodium | 398.9 mg | 16.6% | Mid 40% | Average |
Zinc | 1.1 mg | 7.3% | Mid 40% | Average |
Copper | 0.16 mg | 7.8% | Top 30% | High |
Manganese | 0.04 mg | 1.9% | Mid 40% | Average |
Selenium | 39.5 mcg | 56.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.1 g | 46.2% | Top 30% | High |
Tryptophan | 247 mg | |||
Threonine | 1191.8 mg | |||
Isoleucine | 1067.2 mg | |||
Leucine | 1746.8 mg | |||
Lysine | 1967.2 mg | |||
Methionine | 645.1 mg | |||
Cystine | 178 mg | |||
Phenylalanine | 945.1 mg | |||
Tyrosine | 830.1 mg | |||
Valine | 1230 mg | |||
Arginine | 1440.1 mg | |||
Histidine | 607.1 mg | |||
Alanine | 1462 mg | |||
Aspartic Acid | 2882.2 mg | |||
Glutamic Acid | 3247 mg | |||
Glycine | 1412.1 mg | |||
Proline | 970 mg | |||
Serine | 1012.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.8 g | 7.4% | Mid 40% | Average |
Saturated Fat | 0.85 g | 4.2% | Mid 40% | Average |
Monounsaturated Fat | 0.9 g | |||
Polyunsaturated Fat | 1.3 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 1210 mg | |||
Total Omega 6 Fatty Acids | 95 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 70.5 g | |||
Ash | 2.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 136 Calories from Fat 43
% Daily Value *
Total Fat 4.8 g 7.4%
Saturated Fat 0.85 g 4.2%
Trans Fat 0 g
Cholesterol 82 mg 27.3%
Sodium 398.9 mg 16.6%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 23.1 g 46.2%
Vitamin A 1.5% Vitamin C
Calcium 27.7% Iron 5%
*Based on a 2000 Calorie diet
Per 100g | Calories 141
Protein 21.4 g | Carbs 0 g | Fat 5.5 g
Per 100g | Calories 139
Protein 19.8 g | Carbs 0 g | Fat 6.1 g
Per 100g | Calories 166
Protein 23.3 g | Carbs 0 g | Fat 7.3 g
Per 100g | Calories 141
Protein 21.4 g | Carbs 0 g | Fat 5.5 g
Per 100g | Calories 266
Protein 30.7 g | Carbs 0 g | Fat 15.9 g
Per 100g | Calories 153
Protein 20.5 g | Carbs 0 g | Fat 7.3 g
Per 100g | Calories 161
Protein 27.3 g | Carbs 0 g | Fat 5.8 g
Per 100g | Calories 141
Protein 24.5 g | Carbs 0 g | Fat 4.8 g
Per 100g | Calories 150
Protein 23.2 g | Carbs 0 g | Fat 5.9 g
Per 100g | Calories 266
Protein 30.7 g | Carbs 0 g | Fat 15.9 g
Per 100g | Calories 54
Protein 2.2 g | Carbs 8.7 g | Fat 1.2 g
Per 100g | Calories 51
Protein 2.1 g | Carbs 10 g | Fat 0.21 g