Diner-Style Rice Pudding has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium.
The food contains 36g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 15, for Diner-Style Rice Pudding, and we advise that this food sparingly.
Calories from Protein | 17% | |
Calories from Fat | 20% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36 g | 12% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 21 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | ||
Saturated Fat | 2 g | 10% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 105 mg 35%
Sodium 220 mg 9.2%
Total Carbohydrates 36 g 12%
Dietary Fiber 1 g4%
Sugars 21 g
Protein 10 g 20%
Vitamin A 2% Vitamin C 4%
Calcium 25% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 280
Protein 10 g | Carbs 46 g | Fat 6 g
Per Serving | Calories 250
Protein 6 g | Carbs 45 g | Fat 5 g
Per Serving | Calories 181
Protein 2.5 g | Carbs 41.5 g | Fat 2.1 g
Per Serving | Calories 254
Protein 8.5 g | Carbs 53.3 g | Fat 0.7 g
Per Serving | Calories 230
Protein 23 g | Carbs 19 g | Fat 7 g
Per Serving | Calories 430
Protein 15 g | Carbs 54 g | Fat 18 g
Per Serving | Calories 270
Protein 25 g | Carbs 11 g | Fat 14 g
Per Serving | Calories 510
Protein 20 g | Carbs 71 g | Fat 20 g