Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Dill Chicken Sandwiches - Recipe and Nutrition Facts
71

Dill Chicken Sandwiches Recipe

Dill Chicken Sandwiches has a high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin A, Thiamin, Riboflavin, Niacin and Folate.

The food contains 70.7g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 3.82 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Dill Chicken Sandwiches has been given a composite ranking of 71, and in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat26%
 Calories from Carbs59%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • Very high in Vitamin A
  • High in Riboflavin
  • Very high in Thiamin
  • High in Iron

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1560 IU31.2%
Vitamin C9.5 mg15.8%
Vitamin D0 IU
Vitamin E0.64 mg2.1%
Thiamin0.72 mg48.2%
Riboflavin0.48 mg28%
Niacin8.5 mg42.3%
Vitamin B60.21 mg10.7%
Folate212 mcg53%
Vitamin B120.07 mcg1.1%
Pantothenic Acid0.8 mg8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium159 mg15.9%
Iron3.8 mg21.2%
Magnesium47.2 mg11.8%
Phosphorus189 mg18.9%
Potassium351.1 mg10%
Sodium992.3 mg41.3%
Zinc1.4 mg9%
Copper0.3 mg15%
Manganese0.79 mg39.7%
Selenium43.8 mcg62.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate70.7 g23.6%
Dietary Fiber4.7 g18.8%
Sugars1.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.6 g35.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14 g21.5%
Saturated Fat3.9 g19.5%
Monounsaturated Fat3.9 g
Polyunsaturated Fat3.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 490 Calories from Fat 0

% Daily Value *

Total Fat 14 g 21.5%

Saturated Fat 3.9 g 19.5%

Trans Fat

Cholesterol 17.8 mg 5.9%

Sodium 992.3 mg 41.3%

Total Carbohydrates 70.7 g 23.6%

Dietary Fiber 4.7 g18.8%

Sugars 1.4 g

Protein 17.6 g 35.2%

Vitamin A 31.2% Vitamin C 15.8%

Calcium 15.9% Iron 21.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1157558 Embed Table:

Related Searches

59

*Lemon Dill Chicken - SB (Phase 1)

Per Serving | Calories 197
Protein 27.8 g | Carbs 1.2 g | Fat 8.3 g

50

Dill Chicken Paillards with..

Per Serving | Calories 260
Protein 24 g | Carbs 3 g | Fat 17 g

19

Dill Chicken

Per Serving | Calories 481
Protein 56 g | Carbs 2.2 g | Fat 26.4 g

31

Dill Chicken Breasts

Per Serving | Calories 166
Protein 12.6 g | Carbs 2.34 g | Fat 10.5 g

36

Gary's swiss cheese grilled sandwich

Per Serving | Calories 216
Protein 10.3 g | Carbs 18 g | Fat 11.8 g

75

Multi-Grain Sandwich Buns

Per Serving | Calories 134
Protein 4.1 g | Carbs 25.6 g | Fat 2 g

50

Lasagna alla Bolognese

Per Serving | Calories 585
Protein 32.9 g | Carbs 45.1 g | Fat 30.9 g

78

Chicken crockpot with squash and..

Per Serving | Calories 172
Protein 20.9 g | Carbs 17.5 g | Fat 2.3 g