Detox Lunch Smotthie (First Magazine Article) has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin C, Vitamin D and Thiamin.
The food contains 65.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Detox Lunch Smotthie (First Magazine Article) has been given a composite ranking of 53, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 9% | |
Calories from Carbs | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 690 IU | 13.8% | ||
Vitamin C | 72.8 mg | 121.4% | ||
Vitamin D | 100 IU | 25% | ||
Vitamin E | 0.6 mg | 2% | ||
Thiamin | 0.31 mg | 20.9% | ||
Riboflavin | 0.16 mg | 9.3% | ||
Niacin | 1.4 mg | 7.1% | ||
Vitamin B6 | 0.63 mg | 31.7% | ||
Folate | 53.6 mcg | 13.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.68 mg | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 328 mg | 32.8% | ||
Iron | 1 mg | 5.7% | ||
Magnesium | 57.2 mg | 14.3% | ||
Phosphorus | 39 mg | 3.9% | ||
Potassium | 708.8 mg | 20.3% | ||
Sodium | 128.6 mg | 5.4% | ||
Zinc | 0.3 mg | 2% | ||
Copper | 0.3 mg | 14.9% | ||
Manganese | 2.7 mg | 135% | ||
Selenium | 1.8 mcg | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65.3 g | 21.8% | ||
Dietary Fiber | 3.9 g | 15.6% | ||
Sugars | 50.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.3 g | 20.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.4 g | 5.2% | ||
Saturated Fat | 2.2 g | 11% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 380 Calories from Fat 0
% Daily Value *
Total Fat 3.4 g 5.2%
Saturated Fat 2.2 g 11%
Trans Fat
Cholesterol 60 mg 20%
Sodium 128.6 mg 5.4%
Total Carbohydrates 65.3 g 21.8%
Dietary Fiber 3.9 g15.6%
Sugars 50.3 g
Protein 10.3 g 20.6%
Vitamin A 13.8% Vitamin C 121.4%
Calcium 32.8% Iron 5.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 221
Protein 8 g | Carbs 38.1 g | Fat 5.7 g
Per Serving | Calories 195
Protein 8 g | Carbs 34 g | Fat 1 g
Per Serving | Calories 317
Protein 9.5 g | Carbs 55.7 g | Fat 6 g
Per Serving | Calories 276
Protein 14.1 g | Carbs 34.7 g | Fat 6.9 g
Per Serving | Calories 195
Protein 8 g | Carbs 34 g | Fat 1 g
Per Serving | Calories 238
Protein 9 g | Carbs 36.5 g | Fat 6 g
Per Serving | Calories 399
Protein 12.8 g | Carbs 51.4 g | Fat 16.3 g
Per Serving | Calories 142
Protein 9.9 g | Carbs 22.7 g | Fat 2.4 g