Decadent vegan chocolate pudding (Adapted from Starch Solution) has a average-calorie, average-carb, low-fat and low-protein content. It is a good source of Calcium, Vitamin B12 and Vitamin E.
The food contains 47.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Decadent vegan chocolate pudding (Adapted from Starch Solution), and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 12% | |
Calories from Carbs | 85% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 375 IU | 7.5% | ||
Vitamin C | 0 mg | |||
Vitamin D | 75.2 IU | 18.8% | ||
Vitamin E | 7.6 mg | 25.2% | ||
Thiamin | 0.01 mg | 0.4% | ||
Riboflavin | 0.34 mg | 19.9% | ||
Niacin | 0.16 mg | 0.8% | ||
Vitamin B6 | 0.01 mg | 0.4% | ||
Folate | 2.4 mcg | 0.6% | ||
Vitamin B12 | 2.3 mcg | 37.6% | ||
Pantothenic Acid | 0.02 mg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 348 mg | 34.8% | ||
Iron | 1.6 mg | 8.7% | ||
Magnesium | 48 mg | 12% | ||
Phosphorus | 53 mg | 5.3% | ||
Potassium | 156.1 mg | 4.5% | ||
Sodium | 115 mg | 4.8% | ||
Zinc | 1.6 mg | 10.8% | ||
Copper | 0.3 mg | 15.2% | ||
Manganese | 0.34 mg | 17% | ||
Selenium | 1.2 mcg | 1.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47.9 g | 16% | ||
Dietary Fiber | 3.2 g | 12.8% | ||
Sugars | 37.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.2 g | 4.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.9 g | 4.5% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 0
% Daily Value *
Total Fat 2.9 g 4.5%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 0 mg
Sodium 115 mg 4.8%
Total Carbohydrates 47.9 g 16%
Dietary Fiber 3.2 g12.8%
Sugars 37.9 g
Protein 2.2 g 4.4%
Vitamin A 7.5% Vitamin C
Calcium 34.8% Iron 8.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 146
Protein 5.7 g | Carbs 24.9 g | Fat 3.4 g
Per Serving | Calories 594
Protein 5.7 g | Carbs 87.8 g | Fat 25.8 g
Per Serving | Calories 89
Protein 1 g | Carbs 17.7 g | Fat 1.9 g
Per Serving | Calories 116
Protein 2.1 g | Carbs 19.8 g | Fat 4.5 g
Per Serving | Calories 141
Protein 13.8 g | Carbs 22.7 g | Fat 0.8 g
Per Serving | Calories 155
Protein 4.1 g | Carbs 25 g | Fat 4.7 g
Per Serving | Calories 578
Protein 20 g | Carbs 62.1 g | Fat 26.9 g
Per Serving | Calories 309
Protein 18.3 g | Carbs 38.7 g | Fat 9.1 g