Deborah's Holiday Mashed Potatoes has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B6 and Vitamin C.
The food contains 23.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Deborah's Holiday Mashed Potatoes, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 39% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 250 IU | 5% | ||
Vitamin C | 26.4 mg | 44% | ||
Thiamin | 0.2 mg | 13% | ||
Niacin | 3.6 mg | 18% | ||
Vitamin B6 | 0.52 mg | 26% | ||
Folate | 52 mcg | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 70 mg | 7% | ||
Iron | 2 mg | 11% | ||
Magnesium | 48 mg | 12% | ||
Potassium | 581 mg | 16.6% | ||
Sodium | 32 mg | 1.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.9 g | 8% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.1 g | 8.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.1 g | 12.5% | ||
Saturated Fat | 5.1 g | 25.5% |
Serving size
Amount Per Serving
Calories 181 Calories from Fat 73
% Daily Value *
Total Fat 8.1 g 12.5%
Saturated Fat 5.1 g 25.5%
Trans Fat
Cholesterol 20 mg 6.7%
Sodium 32 mg 1.3%
Total Carbohydrates 23.9 g 8%
Dietary Fiber 3 g12%
Sugars 1.6 g
Protein 4.1 g 8.2%
Vitamin A 5% Vitamin C 44%
Calcium 7% Iron 11%
*Based on a 2000 Calorie diet
Per Serving | Calories 393
Protein 5.8 g | Carbs 36.1 g | Fat 24.8 g
Per Serving | Calories 245
Protein 5.9 g | Carbs 35.8 g | Fat 9.3 g
Per Serving | Calories 214
Protein 2.8 g | Carbs 21.6 g | Fat 13.4 g
Per Serving | Calories 297
Protein 6.1 g | Carbs 47.9 g | Fat 10 g
Per Serving | Calories 107
Protein 0.3 g | Carbs 20.7 g | Fat 0.6 g
Per Serving | Calories 205
Protein 3.4 g | Carbs 33.7 g | Fat 6.9 g
Per Serving | Calories 209
Protein 2.7 g | Carbs 30.8 g | Fat 9 g
Per Serving | Calories 315
Protein 13.9 g | Carbs 15.2 g | Fat 23.1 g