Curry-Spiced Samosas with Plum and Tomato Marmalade has a average-calorie, average-carb, average-fat and average-protein content.
With 3.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Indian cuisine.
Based on the composite nutritive standing Curry-Spiced Samosas with Plum and Tomato Marmalade has been given a composite ranking of 74, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 28% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.3 g | 8.8% | ||
Dietary Fiber | 2.1 g | 8.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.2 g | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.2 g | 8% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 2.1 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 161 Calories from Fat 47
% Daily Value *
Total Fat 5.2 g 8%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 1 mg 0.3%
Sodium 255 mg 10.6%
Total Carbohydrates 26.3 g 8.8%
Dietary Fiber 2.1 g8.4%
Sugars
Protein 3.2 g 6.4%
Vitamin A Vitamin C
Calcium 1.4% Iron 7.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 225
Protein 36.5 g | Carbs 5.2 g | Fat 5.9 g
Per Serving | Calories 158
Protein 4 g | Carbs 18 g | Fat 9 g
Per 100g | Calories 210
Protein 2 g | Carbs 4 g | Fat 21 g
Per Serving | Calories 73
Protein 0.7 g | Carbs 11.6 g | Fat 3.3 g
Per Serving | Calories 261
Protein 22 g | Carbs 9.5 g | Fat 15 g
Per Serving | Calories 266
Protein 14.6 g | Carbs 35.7 g | Fat 8.2 g
Per Serving | Calories 458
Protein 35.5 g | Carbs 52.7 g | Fat 12.2 g
Per Serving | Calories 260
Protein 35.5 g | Carbs 9.6 g | Fat 8.4 g