Curried Spinach Soup with Yogurt and Cilantro has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.
The food contains 30g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Soup.
Based on the composite nutritive standing Curried Spinach Soup with Yogurt and Cilantro has been given a composite ranking of 69, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 21% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 250 mg | 25% | ||
Iron | 2.7 mg | 15% | ||
Potassium | 870 mg | 24.9% | ||
Sodium | 690 mg | 28.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30 g | 10% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 10 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.5 g | 6.9% | ||
Saturated Fat | 1.5 g | 7.5% |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 45
% Daily Value *
Total Fat 4.5 g 6.9%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 690 mg 28.8%
Total Carbohydrates 30 g 10%
Dietary Fiber 3 g12%
Sugars 10 g
Protein 9 g 18%
Vitamin A 50% Vitamin C 50%
Calcium 25% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 180
Protein 5 g | Carbs 16 g | Fat 11 g
Per Serving | Calories 120
Protein 8 g | Carbs 12 g | Fat 6 g
Per Serving | Calories 120
Protein 2 g | Carbs 15 g | Fat 5 g
Per Serving | Calories 400
Protein 31 g | Carbs 12 g | Fat 26 g
Per Serving | Calories 70
Protein 3 g | Carbs 14 g | Fat 0.5 g
Per Serving | Calories 410
Protein 34 g | Carbs 61 g | Fat 4 g
Per Serving | Calories 200
Protein 14 g | Carbs 21 g | Fat 6 g
Per Serving | Calories 490
Protein 15 g | Carbs 24 g | Fat 40 g