Curried Coconut Chicken Over Noodles 1 has a high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Iron.
With 35.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 49, for Curried Coconut Chicken Over Noodles 1, and we advise that this food in moderation.
Calories from Protein | 31% | |
Calories from Fat | 26% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51.4 g | 17.1% | ||
Dietary Fiber | 5.3 g | 21.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35.9 g | 71.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.5 g | 20.8% | ||
Saturated Fat | 4.7 g | 23.5% | ||
Monounsaturated Fat | 3.6 g | |||
Polyunsaturated Fat | 3.9 g |
Serving size
Amount Per Serving
Calories 475 Calories from Fat 124
% Daily Value *
Total Fat 13.5 g 20.8%
Saturated Fat 4.7 g 23.5%
Trans Fat
Cholesterol 119 mg 39.7%
Sodium 709 mg 29.5%
Total Carbohydrates 51.4 g 17.1%
Dietary Fiber 5.3 g21.2%
Sugars
Protein 35.9 g 71.8%
Vitamin A Vitamin C
Calcium 12.2% Iron 26.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 11
Protein 1.7 g | Carbs 0.5 g | Fat 0.2 g
Per Serving | Calories 167
Protein 11.6 g | Carbs 14.7 g | Fat 6.7 g
Per Serving | Calories 275
Protein 30 g | Carbs 13 g | Fat 11 g
Per Serving | Calories 323
Protein 31 g | Carbs 19 g | Fat 14 g
Per Serving | Calories 218
Protein 26.1 g | Carbs 6.2 g | Fat 9.3 g
Per Serving | Calories 362
Protein 22.4 g | Carbs 47.3 g | Fat 8.9 g
Per Serving | Calories 400
Protein 26.7 g | Carbs 45 g | Fat 12.5 g
Per Serving | Calories 61
Protein 4.6 g | Carbs 6.3 g | Fat 1.9 g