Quaker - Crispums Baked Crisps - Blueberry has a high-calorie, very high-carb, high-fat and average-protein content. It is a good source of Calcium.
The food contains 72.56g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.05 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Quaker - Crispums Baked Crisps - Blueberry has been given a composite ranking of 37, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 30% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 302.3 mg | 30.2% | Top 30% | High |
Iron | 3.3 mg | 18.1% | Top 30% | High |
Potassium | 0 mg | |||
Sodium | 377.9 mg | 15.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 72.6 g | 24.2% | Top 30% | High |
Dietary Fiber | 3 g | 12.1% | Mid 40% | Average |
Sugars | 21.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.1 g | 23.3% | Mid 40% | Average |
Saturated Fat | 3 g | 15.1% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 125 mg 5.2%
Total Carbohydrates 24 g 8%
Dietary Fiber 1 g4%
Sugars 7 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium 10% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 252
Protein 2.3 g | Carbs 34.3 g | Fat 12.2 g
Per 100g | Calories 252
Protein 2.3 g | Carbs 34.3 g | Fat 12.2 g
Per Serving | Calories 264
Protein 6.8 g | Carbs 32.8 g | Fat 11.7 g
Per Serving | Calories 199
Protein 6.5 g | Carbs 35.5 g | Fat 3.8 g
Per 100g | Calories 454
Protein 6 g | Carbs 72.6 g | Fat 15.1 g
Per 100g | Calories 423
Protein 7 g | Carbs 84.5 g | Fat 7 g
Per 100g | Calories 367
Protein 2.8 g | Carbs 73.4 g | Fat 8.5 g
Per 100g | Calories 367
Protein 2.8 g | Carbs 73.4 g | Fat 5.6 g