Cora's Sweet Potato & Black Bean Burrito has a high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin C, Thiamin and Folate.
The food contains 73.1g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.15 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Cora's Sweet Potato & Black Bean Burrito has been given a composite ranking of 90, and on a regular basis.
Calories from Protein | 17% | |
Calories from Fat | 18% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 14430 IU | 288.6% | ||
Vitamin C | 19.1 mg | 31.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.3 mg | 1% | ||
Thiamin | 0.54 mg | 35.8% | ||
Riboflavin | 0.32 mg | 19.1% | ||
Niacin | 2.9 mg | 14.3% | ||
Vitamin B6 | 0.4 mg | 19.9% | ||
Folate | 186 mcg | 46.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.68 mg | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 84 mg | 8.4% | ||
Iron | 5.1 mg | 28.6% | ||
Magnesium | 146 mg | 36.5% | ||
Phosphorus | 381 mg | 38.1% | ||
Potassium | 771.9 mg | 22.1% | ||
Sodium | 800.4 mg | 33.4% | ||
Zinc | 3 mg | 19.8% | ||
Copper | 0.36 mg | 17.8% | ||
Manganese | 0.82 mg | 41.1% | ||
Selenium | 3.2 mcg | 4.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 73.1 g | 24.4% | ||
Dietary Fiber | 16 g | 64% | ||
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.5 g | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.9 g | 13.7% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 2.4 g | |||
Polyunsaturated Fat | 5 g |
Serving size
Amount Per Serving
Calories 438 Calories from Fat 0
% Daily Value *
Total Fat 8.9 g 13.7%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 0 mg
Sodium 800.4 mg 33.4%
Total Carbohydrates 73.1 g 24.4%
Dietary Fiber 16 g64%
Sugars 2.3 g
Protein 18.5 g 37%
Vitamin A 288.6% Vitamin C 31.8%
Calcium 8.4% Iron 28.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 330
Protein 10.7 g | Carbs 52.7 g | Fat 9.4 g
Per Serving | Calories 216
Protein 10.6 g | Carbs 40.9 g | Fat 5.2 g
Per Serving | Calories 442
Protein 16.4 g | Carbs 66.2 g | Fat 14.3 g
Per Serving | Calories 270
Protein 9.8 g | Carbs 49.8 g | Fat 3.5 g
Per Serving | Calories 412
Protein 17 g | Carbs 64.3 g | Fat 9.6 g
Per Serving | Calories 403
Protein 12.7 g | Carbs 34.3 g | Fat 25.4 g
Per Serving | Calories 560
Protein 53.6 g | Carbs 30.5 g | Fat 24.6 g
Per Serving | Calories 363
Protein 20.7 g | Carbs 22.6 g | Fat 23.4 g