Coquilles St. Jacques with Curry has a average-calorie, average-carb, average-fat and high-protein content.
With 21.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Coquilles St. Jacques with Curry, and we advise that this food in moderation.
Calories from Protein | 39% | |
Calories from Fat | 28% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.7 g | 5.9% | ||
Dietary Fiber | 1.1 g | 4.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.2 g | 42.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | ||
Saturated Fat | 3.6 g | 18% | ||
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 215 Calories from Fat 60
% Daily Value *
Total Fat 6.7 g 10.3%
Saturated Fat 3.6 g 18%
Trans Fat
Cholesterol 53 mg 17.7%
Sodium 400 mg 16.7%
Total Carbohydrates 17.7 g 5.9%
Dietary Fiber 1.1 g4.4%
Sugars
Protein 21.2 g 42.4%
Vitamin A Vitamin C
Calcium 10.1% Iron 14.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 288
Protein 27.8 g | Carbs 27.2 g | Fat 7.4 g
Per Serving | Calories 21
Protein 0.1 g | Carbs 1.3 g | Fat 1.5 g
Per 100g | Calories 550
Protein 10 g | Carbs 45 g | Fat 35 g
Per 100g | Calories 33
Protein 0.5 g | Carbs 6 g | Fat 0.5 g
Per Serving | Calories 230
Protein 18 g | Carbs 18.3 g | Fat 9.8 g
Per Serving | Calories 76
Protein 2.1 g | Carbs 14.1 g | Fat 1.4 g
Per Serving | Calories 116
Protein 1.4 g | Carbs 21.6 g | Fat 3.8 g
Per Serving | Calories 143
Protein 7.8 g | Carbs 26.2 g | Fat 0.9 g