Gourd, White-Flowered (Calabash), Cooked, Boiled, Drained, Without Salt has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 3.69g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.6 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Gourd, White-Flowered (Calabash), Cooked, Boiled, Drained, Without Salt has been given a composite ranking of 94, and on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 1% | |
Calories from Carbs | 85% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 8.5 mg | 14.2% | Top 30% | High |
Thiamin | 0.03 mg | 1.9% | Bottom 30% | Low |
Riboflavin | 0.02 mg | 1.3% | Bottom 30% | Low |
Niacin | 0.39 mg | 2% | Bottom 30% | Low |
Vitamin B6 | 0.04 mg | 1.9% | Bottom 30% | Low |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 24 mg | 2.4% | Mid 40% | Average |
Iron | 0.25 mg | 1.4% | Bottom 30% | Low |
Magnesium | 11 mg | 2.8% | Bottom 30% | Low |
Phosphorus | 13 mg | 1.3% | Bottom 30% | Low |
Potassium | 170 mg | 4.9% | Mid 40% | Average |
Sodium | 2 mg | 0.1% | Bottom 10% | Very Low |
Zinc | 0.7 mg | 4.7% | Mid 40% | Average |
Copper | 0.03 mg | 1.3% | Bottom 30% | Low |
Manganese | 0.07 mg | 3.3% | Mid 40% | Average |
Selenium | 0.2 mcg | 0.29% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.7 g | 1.2% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.6 g | 1.2% | Bottom 30% | Low |
Tryptophan | 3 mg | |||
Threonine | 17 mg | |||
Isoleucine | 32 mg | |||
Leucine | 35 mg | |||
Lysine | 20 mg | |||
Methionine | 4 mg | |||
Phenylalanine | 14 mg | |||
Valine | 26 mg | |||
Arginine | 14 mg | |||
Histidine | 4 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.02 g | 0.03% | Bottom 10% | Very Low |
Saturated Fat | 0 g | 0.01% | Bottom 30% | Low |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Trans Monoenoic Fatty Acids | 0 g | |||
Total Trans Polyenoic Fatty Acids | 0 g | |||
Total Omega 6 Fatty Acids | 9 mg |
Serving size
Amount Per Serving
Calories 15 Calories from Fat 0
% Daily Value *
Total Fat 0.02 g 0.03%
Saturated Fat 0 g 0.01%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 2 mg 0.1%
Total Carbohydrates 3.7 g 1.2%
Dietary Fiber 0 g
Sugars 0 g
Protein 0.6 g 1.2%
Vitamin A Vitamin C 14.2%
Calcium 2.4% Iron 1.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 23
Protein 1.8 g | Carbs 4.4 g | Fat 0.45 g
Per 100g | Calories 15
Protein 1.1 g | Carbs 3.3 g | Fat 0.08 g
Per 100g | Calories 28
Protein 1.9 g | Carbs 5.6 g | Fat 0.4 g
Per 100g | Calories 22
Protein 1.9 g | Carbs 4.9 g | Fat 0.21 g
Per 100g | Calories 35
Protein 0.83 g | Carbs 8.7 g | Fat 0.23 g
Per 100g | Calories 33
Protein 2 g | Carbs 6.4 g | Fat 0.6 g
Per 100g | Calories 56
Protein 0.66 g | Carbs 14.3 g | Fat 0.34 g
Per 100g | Calories 60
Protein 5.3 g | Carbs 11.2 g | Fat 0.93 g
Per 100g | Calories 14
Protein 0.62 g | Carbs 3.4 g | Fat 0.02 g
Per 100g | Calories 80
Protein 1.8 g | Carbs 17.8 g | Fat 0.75 g
Per 100g | Calories 20
Protein 1.2 g | Carbs 4.4 g | Fat 0.2 g
Per 100g | Calories 56
Protein 0.66 g | Carbs 14.3 g | Fat 0.34 g