Togo's - Cold Roast Beef Sandwich Regular has a very high-calorie, high-carb, average-fat and very high-protein content.
The food contains 66g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 58 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Togo's - Cold Roast Beef Sandwich Regular has been given a composite ranking of 30, and in moderation.
Calories from Protein | 40% | |
Calories from Fat | 14% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 66 g | 22% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 58 g | 116% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | ||
Saturated Fat | 2.5 g | 12.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 580 Calories from Fat 0
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 2.5 g 12.5%
Trans Fat 0 g
Cholesterol 85 mg 28.3%
Sodium 2300 mg 95.8%
Total Carbohydrates 66 g 22%
Dietary Fiber 4 g16%
Sugars 5 g
Protein 58 g 116%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 338
Protein 34.5 g | Carbs 17.5 g | Fat 13.5 g
Per 100g | Calories 480
Protein 43 g | Carbs 26 g | Fat 23 g
Per 100g | Calories 346
Protein 27 g | Carbs 31 g | Fat 12 g
Per 100g | Calories 330
Protein 22 g | Carbs 45 g | Fat 7 g
Per 100g | Calories 75
Protein 0 g | Carbs 0 g | Fat 9 g
Per 100g | Calories 401
Protein 0 g | Carbs 0 g | Fat 45 g
Per 100g | Calories 90
Protein 0 g | Carbs 16 g | Fat 3.5 g
Per 100g | Calories 75
Protein 0 g | Carbs 0 g | Fat 9 g