O'Charley's - Classic Combos - Steak & Grilled Atlantic Salmon has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Iron and Vitamin C.
The food contains 3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 81 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 6.3 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Canadian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing O'Charley's - Classic Combos - Steak & Grilled Atlantic Salmon has been given a composite ranking of 69, and in moderation.
Calories from Protein | 41% | |
Calories from Fat | 57% | |
Calories from Carbs | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3 g | 1% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 81 g | 162% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 50 g | 76.9% | ||
Saturated Fat | 13 g | 65% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 1.5 g |
Serving size
Amount Per Serving
Calories 800 Calories from Fat 450
% Daily Value *
Total Fat 50 g 76.9%
Saturated Fat 13 g 65%
Trans Fat 1.5 g
Cholesterol 200 mg 66.7%
Sodium 1110 mg 46.3%
Total Carbohydrates 3 g 1%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 81 g 162%
Vitamin A 8% Vitamin C 40%
Calcium 0.4% Iron 35%
*Based on a 2000 Calorie diet
Per 100g | Calories 200
Protein 12 g | Carbs 22 g | Fat 8 g
Per 100g | Calories 760
Protein 29 g | Carbs 100 g | Fat 30 g
Per 100g | Calories 200
Protein 18.2 g | Carbs 1.21 g | Fat 12.7 g
Per 100g | Calories 770
Protein 58 g | Carbs 11 g | Fat 55 g
Per 100g | Calories 320
Protein 4 g | Carbs 42 g | Fat 15 g
Per 100g | Calories 740
Protein 39 g | Carbs 38 g | Fat 48 g
Per 100g | Calories 290
Protein 30 g | Carbs 0 g | Fat 18 g
Per 100g | Calories 70
Protein 0 g | Carbs 18 g | Fat 0 g