Classic Cobb Wraps Recipe
Classic Cobb Wraps has a average-calorie, average-carb, average-fat and very high-protein content.
The food contains 22g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Classic Cobb Wraps has been given a composite ranking of 43, and in moderation.
Calorie Breakdown
| Calories from Protein | 34% | |
| Calories from Fat | 37% | |
| Calories from Carbs | 29% |
Why this is good for you
- Very high in Protein
- Very low in Sodium
Why this is bad for you
- High in Saturated Fat
Vitamin Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Vitamin A | 375 IU | 7.5% | ||
| Vitamin C | 4.7 mg | 7.9% | ||
| Vitamin D | 0 IU | |||
| Vitamin E | 0.18 mg | 0.6% | ||
| Thiamin | 0.07 mg | 4.6% | ||
| Riboflavin | 0.04 mg | 2.3% | ||
| Niacin | 0.7 mg | 3.5% | ||
| Vitamin B6 | 0.04 mg | 2.2% | ||
| Folate | 14.4 mcg | 3.6% | ||
| Vitamin B12 | 0.11 mcg | 1.8% | ||
| Pantothenic Acid | 0.15 mg | 1.5% |
Mineral Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Calcium | 5 mg | 0.5% | ||
| Iron | 1.4 mg | 7.8% | ||
| Magnesium | 5.2 mg | 1.3% | ||
| Phosphorus | 32 mg | 3.2% | ||
| Potassium | 119.3 mg | 3.4% | ||
| Sodium | 1 mg | 0% | ||
| Zinc | 0.26 mg | 1.7% | ||
| Copper | 0.04 mg | 1.8% | ||
| Manganese | 0.08 mg | 4% | ||
| Selenium | 1.7 mcg | 2.4% |
Carbohydrate Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Carbohydrate | 22 g | 7.3% | ||
| Dietary Fiber | 1.5 g | 6% | ||
| Sugars | 4 g |
Protein Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Protein | 25.6 g | 51.2% |
Fat Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Fat | 12.5 g | 19.2% | ||
| Saturated Fat | 4.2 g | 21% | ||
| Monounsaturated Fat | 1.5 g | |||
| Polyunsaturated Fat | 0.4 g |
Popular Questions Asked
Nutrition Facts
Serving size
Amount Per Serving
Calories 279 Calories from Fat 0
% Daily Value *
Total Fat 12.5 g 19.2%
Saturated Fat 4.2 g 21%
Trans Fat
Cholesterol 58 mg 19.3%
Sodium 1 mg 0%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 1.5 g6%
Sugars 4 g
Protein 25.6 g 51.2%
Vitamin A 7.5% Vitamin C 7.9%
Calcium 0.5% Iron 7.8%
*Based on a 2000 Calorie diet
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