Classic Aioli has a average-calorie, low-carb, high-fat and low-protein content.
With 0.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Classic Aioli, and we advise that this food in moderation.
Calories from Protein | 1% | |
Calories from Fat | 98% | |
Calories from Carbs | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 40 mg | 1.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.4 g | 0.13% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.4 g | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14 g | 21.5% | ||
Saturated Fat | 1.9 g | 9.5% |
Serving size
Amount Per Serving
Calories 125 Calories from Fat 125
% Daily Value *
Total Fat 14 g 21.5%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 13 mg 4.3%
Sodium 40 mg 1.7%
Total Carbohydrates 0.4 g 0.13%
Dietary Fiber 0 g
Sugars
Protein 0.4 g 0.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 132
Protein 9 g | Carbs 14.9 g | Fat 4.4 g
Per Serving | Calories 181
Protein 1.3 g | Carbs 15 g | Fat 14 g
Per Serving | Calories 124
Protein 5 g | Carbs 24.9 g | Fat 1 g
Per Serving | Calories 90
Protein 0.2 g | Carbs 23.2 g | Fat 0 g
Per Serving | Calories 8
Protein 0.1 g | Carbs 1.8 g | Fat 0 g
Per Serving | Calories 34
Protein 1 g | Carbs 4.2 g | Fat 1.8 g
Per Serving | Calories 366
Protein 30 g | Carbs 37.3 g | Fat 11.4 g
Per Serving | Calories 73
Protein 1.4 g | Carbs 7.6 g | Fat 4.7 g