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Clam Shack-Style Fried Clams - Recipe and Nutrition Facts
63

Clam Shack-Style Fried Clams Recipe

Clam Shack-Style Fried Clams Recipe has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Iron.

The food contains 55g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 30 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.

It gives a good yield of Iron at 26 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing Clam Shack-Style Fried Clams Recipe has been given a composite ranking of 63, and in moderation.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat90%
 Calories from Carbs7%

Why this is good for you

  • Very high in Protein
  • Very high in Iron

Why this is bad for you

  • Very high in Saturated Fat
  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A23 IU0.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium173 mg17.3%
Iron26 mg144.4%
Potassium774 mg22.1%
Sodium460 mg19.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate55 g18.3%
Dietary Fiber3 g12%
Sugars3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein30 g60%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat328 g504.6%
Saturated Fat24 g120%
Total Trans Fatty Acids10 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 3244 Calories from Fat 2956

% Daily Value *

Total Fat 328 g 504.6%

Saturated Fat 24 g 120%

Trans Fat 10 g

Cholesterol 63 mg 21%

Sodium 460 mg 19.2%

Total Carbohydrates 55 g 18.3%

Dietary Fiber 3 g12%

Sugars 3 g

Protein 30 g 60%

Vitamin A 0.5% Vitamin C

Calcium 17.3% Iron 144.4%

*Based on a 2000 Calorie diet

Source: http://www.yummly.com/recipe/Clam-Shack-Style-Fried-Clams-Recipe-Leite_s-Culinaria-40972 Embed Table:

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