Gourmet - Cinnamon Rolls With Cream Cheese Icing has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 50.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 4, for Gourmet - Cinnamon Rolls With Cream Cheese Icing, and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 46% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 28.2 mg | 2.8% | Mid 40% | Average |
Iron | 1.5 mg | 8.3% | Mid 40% | Average |
Sodium | 479.5 mg | 20% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50.8 g | 16.9% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.6% | Mid 40% | Average |
Sugars | 24 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.2 g | 32.6% | Top 30% | High |
Saturated Fat | 5.6 g | 28% | Top 30% | High |
Total Trans Fatty Acids | 6.3 g |
Serving size
Amount Per Serving
Calories 290 Calories from Fat 135
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 4 g 19.9%
Trans Fat 4.5 g
Cholesterol 20 mg 6.7%
Sodium 340 mg 14.2%
Total Carbohydrates 36 g 12%
Dietary Fiber 1 g4%
Sugars 17 g
Protein 4 g 7.9%
Vitamin A 8% Vitamin C
Calcium 2% Iron 5.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 164
Protein 14.1 g | Carbs 12.4 g | Fat 6.6 g
Per 100g | Calories 214
Protein 1.1 g | Carbs 32.2 g | Fat 8.9 g
Per 100g | Calories 335
Protein 8.9 g | Carbs 74.1 g | Fat 1.8 g
Per 100g | Calories 26
Protein 2.6 g | Carbs 4 g | Fat 0 g
Per 100g | Calories 292
Protein 10.1 g | Carbs 61.5 g | Fat 1.5 g
Per 100g | Calories 282
Protein 10.1 g | Carbs 58.5 g | Fat 1.5 g
Per 100g | Calories 272
Protein 10.1 g | Carbs 58.5 g | Fat 1 g
Per 100g | Calories 313
Protein 10.1 g | Carbs 65.5 g | Fat 2.5 g