Cinnabon-ish Ice Cream has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 24.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Cinnabon-ish Ice Cream has been given a composite ranking of 17, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 46% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 500 IU | 10% | ||
Vitamin C | 0.18 mg | 0.3% | ||
Vitamin D | 12.4 IU | 3.1% | ||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.01 mg | 0.4% | ||
Riboflavin | 0.03 mg | 1.6% | ||
Niacin | 0.02 mg | 0.1% | ||
Vitamin B6 | 0.01 mg | 0.4% | ||
Folate | 1.2 mcg | 0.3% | ||
Vitamin B12 | 0.04 mcg | 0.7% | ||
Pantothenic Acid | 0.06 mg | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 18 mg | 1.8% | ||
Iron | 0.09 mg | 0.5% | ||
Magnesium | 2 mg | 0.5% | ||
Phosphorus | 15 mg | 1.5% | ||
Potassium | 19.7 mg | 0.6% | ||
Sodium | 74.7 mg | 3.1% | ||
Zinc | 0.06 mg | 0.4% | ||
Copper | 0 mg | 0.1% | ||
Manganese | 0.04 mg | 2% | ||
Selenium | 0.14 mcg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.9 g | 8.3% | ||
Dietary Fiber | 0.1 g | 0.4% | ||
Sugars | 24.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.5 g | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.7 g | 16.5% | ||
Saturated Fat | 6 g | 30% | ||
Monounsaturated Fat | 3 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 209 Calories from Fat 0
% Daily Value *
Total Fat 10.7 g 16.5%
Saturated Fat 6 g 30%
Trans Fat
Cholesterol 37.7 mg 12.6%
Sodium 74.7 mg 3.1%
Total Carbohydrates 24.9 g 8.3%
Dietary Fiber 0.1 g0.4%
Sugars 24.1 g
Protein 3.5 g 7%
Vitamin A 10% Vitamin C 0.3%
Calcium 1.8% Iron 0.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 168
Protein 3 g | Carbs 31.3 g | Fat 3.5 g
Per Serving | Calories 108
Protein 5.9 g | Carbs 16.5 g | Fat 2.5 g
Per Serving | Calories 263
Protein 7.8 g | Carbs 27.6 g | Fat 15.3 g
Per Serving | Calories 294
Protein 6.4 g | Carbs 26 g | Fat 19 g
Per Serving | Calories 156
Protein 3.5 g | Carbs 30.8 g | Fat 3.7 g
Per Serving | Calories 259
Protein 8.7 g | Carbs 62.1 g | Fat 2 g
Per Serving | Calories 118
Protein 5 g | Carbs 14.8 g | Fat 4.2 g
Per Serving | Calories 174
Protein 3 g | Carbs 35.9 g | Fat 3.8 g