Cider-Lemon Sauce has a low-calorie, low-carb, low-fat and low-protein content.
With 0.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for Cider-Lemon Sauce, and we advise that this food in moderation.
Calories from Protein | 1% | |
Calories from Fat | 0% | |
Calories from Carbs | 99% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.9 g | 3.3% | ||
Dietary Fiber | 0.1 g | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.1 g | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 37 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 24 mg 1%
Total Carbohydrates 9.9 g 3.3%
Dietary Fiber 0.1 g0.4%
Sugars
Protein 0.1 g 0.2%
Vitamin A Vitamin C
Calcium 0.8% Iron 0.56%
*Based on a 2000 Calorie diet
Per Serving | Calories 223
Protein 27.3 g | Carbs 7.3 g | Fat 8.8 g
Per Serving | Calories 51
Protein 3 g | Carbs 2 g | Fat 4 g
Per Serving | Calories 55
Protein 0.7 g | Carbs 4.9 g | Fat 3.9 g
Per Serving | Calories 180
Protein 26.2 g | Carbs 4.8 g | Fat 5.6 g
Per Serving | Calories 35
Protein 0.3 g | Carbs 1.1 g | Fat 3.6 g
Per Serving | Calories 190
Protein 22 g | Carbs 9.9 g | Fat 6.4 g
Per Serving | Calories 277
Protein 26 g | Carbs 25 g | Fat 8.9 g
Per Serving | Calories 63
Protein | Carbs | Fat 3.7 g