Chutney Glazed Pecans has a average-calorie, low-carb, high-fat and average-protein content.
The food contains 8.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Chutney Glazed Pecans, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 86% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 278.7 IU | 5.6% | Top 30% | High |
Retinol | 61.7 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 6.4 IU | 1.6% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 19.1 mcg | 4.8% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 68.1 mg | 6.8% | Top 30% | High |
Iron | 2.1 mg | 11.8% | Top 30% | High |
Magnesium | 104.3 mg | 26.1% | Top 10% | Very High |
Phosphorus | 238.3 mg | 23.8% | Top 10% | Very High |
Potassium | 363.8 mg | 10.4% | Top 10% | Very High |
Sodium | 302.1 mg | 12.6% | Mid 40% | Average |
Zinc | 4.3 mg | 28.4% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 4.3 mg | 212.8% | Top 10% | Very High |
Selenium | 4.3 mcg | 6.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.7 g | 5.9% | Mid 40% | Average |
Dietary Fiber | 8.1 g | 32.3% | Top 10% | Very High |
Sugars | 8.9 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.9 g | 15.7% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 2.1 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 67.9 g | 104.4% | Top 10% | Very High |
Saturated Fat | 9.8 g | 48.9% | Top 10% | Very High |
Monounsaturated Fat | 36.2 g | |||
Polyunsaturated Fat | 19.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 316 Calories from Fat 287
% Daily Value *
Total Fat 31.9 g 49.1%
Saturated Fat 4.6 g 23%
Trans Fat
Cholesterol 9.1 mg 3%
Sodium 142 mg 5.9%
Total Carbohydrates 8.3 g 2.8%
Dietary Fiber 3.8 g15.2%
Sugars 4.2 g
Protein 3.7 g 7.4%
Vitamin A 2.6% Vitamin C
Calcium 3.2% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 598
Protein 6 g | Carbs 34.4 g | Fat 52.4 g
Per Serving | Calories 618
Protein 6.1 g | Carbs 27.8 g | Fat 57.2 g
Per Serving | Calories 99
Protein 2 g | Carbs 19.6 g | Fat 2.3 g
Per 100g | Calories 200
Protein 2 g | Carbs 11 g | Fat 16 g
Per Serving | Calories 150
Protein 5.6 g | Carbs 4.9 g | Fat 12.6 g
Per Serving | Calories 205
Protein 4.2 g | Carbs 39.9 g | Fat 4.2 g
Per Serving | Calories 351
Protein 4.1 g | Carbs 46.4 g | Fat 17.1 g
Per Serving | Calories 140
Protein 2.9 g | Carbs 25.8 g | Fat 3 g