Christmas Pasta has a very high-calorie, very high-carb, average-fat and very high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 92.7g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 33.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Christmas Pasta has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 25% | |
Calories from Fat | 6% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1935 IU | 38.7% | ||
Vitamin C | 19 mg | 31.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.68 mg | 2.3% | ||
Thiamin | 0.13 mg | 8.4% | ||
Riboflavin | 0.11 mg | 6.5% | ||
Niacin | 1.3 mg | 6.7% | ||
Vitamin B6 | 0.19 mg | 9.7% | ||
Folate | 37.6 mcg | 9.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.48 mg | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 22 mg | 2.2% | ||
Iron | 1.1 mg | 6% | ||
Magnesium | 39.2 mg | 9.8% | ||
Phosphorus | 76 mg | 7.6% | ||
Potassium | 582.1 mg | 16.6% | ||
Sodium | 47.6 mg | 2% | ||
Zinc | 0.32 mg | 2.1% | ||
Copper | 0.19 mg | 9.7% | ||
Manganese | 0.45 mg | 22.6% | ||
Selenium | 0.84 mcg | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 92.7 g | 30.9% | ||
Dietary Fiber | 11.9 g | 47.6% | ||
Sugars | 4.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33.3 g | 66.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5.1% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 554 Calories from Fat 0
% Daily Value *
Total Fat 3.3 g 5.1%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 47.6 mg 2%
Total Carbohydrates 92.7 g 30.9%
Dietary Fiber 11.9 g47.6%
Sugars 4.5 g
Protein 33.3 g 66.6%
Vitamin A 38.7% Vitamin C 31.7%
Calcium 2.2% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 553
Protein 32.8 g | Carbs 62.1 g | Fat 15.2 g
Per Serving | Calories 258
Protein 11.3 g | Carbs 39.2 g | Fat 7.2 g
Per Serving | Calories 396
Protein 28 g | Carbs 54.6 g | Fat 8.9 g
Per Serving | Calories 190
Protein 7.8 g | Carbs 19 g | Fat 9.5 g
Per Serving | Calories 402
Protein 34.3 g | Carbs 45.9 g | Fat 8.3 g
Per Serving | Calories 272
Protein 17.4 g | Carbs 16.7 g | Fat 14.9 g
Per Serving | Calories 118
Protein 8.1 g | Carbs 5 g | Fat 6.9 g
Per Serving | Calories 446
Protein 40.4 g | Carbs 41 g | Fat 14 g