Chorizo & Ground Beef Tacos has a high-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin B12 and Niacin.
The food contains 13.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chorizo & Ground Beef Tacos has been given a composite ranking of 39, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 64% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 215 IU | 4.3% | ||
Vitamin C | 8.5 mg | 14.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.2 mg | 0.67% | ||
Thiamin | 0.29 mg | 19.6% | ||
Riboflavin | 0.24 mg | 14% | ||
Niacin | 4.2 mg | 21% | ||
Vitamin B6 | 0.37 mg | 18.4% | ||
Folate | 8.4 mcg | 2.1% | ||
Vitamin B12 | 1.6 mcg | 27.3% | ||
Pantothenic Acid | 0.59 mg | 5.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 144 mg | 14.4% | ||
Iron | 2.2 mg | 12.2% | ||
Magnesium | 32.4 mg | 8.1% | ||
Phosphorus | 198 mg | 19.8% | ||
Potassium | 297.5 mg | 8.5% | ||
Sodium | 654.6 mg | 27.3% | ||
Zinc | 3.2 mg | 21.4% | ||
Copper | 0.13 mg | 6.6% | ||
Manganese | 0.11 mg | 5.3% | ||
Selenium | 15.5 mcg | 22.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.1 g | 4.4% | ||
Dietary Fiber | 1.6 g | 6.4% | ||
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.3 g | 42.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27 g | 41.5% | ||
Saturated Fat | 11.4 g | 57% | ||
Monounsaturated Fat | 10.5 g | |||
Polyunsaturated Fat | 2 g |
Serving size
Amount Per Serving
Calories 386 Calories from Fat 0
% Daily Value *
Total Fat 27 g 41.5%
Saturated Fat 11.4 g 57%
Trans Fat
Cholesterol 71.6 mg 23.9%
Sodium 654.6 mg 27.3%
Total Carbohydrates 13.1 g 4.4%
Dietary Fiber 1.6 g6.4%
Sugars 0.2 g
Protein 21.3 g 42.6%
Vitamin A 4.3% Vitamin C 14.2%
Calcium 14.4% Iron 12.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 299
Protein 28.3 g | Carbs 17 g | Fat 11.3 g
Per Serving | Calories 250
Protein 30 g | Carbs 7 g | Fat 10 g
Per Serving | Calories 327
Protein 16.7 g | Carbs 23.5 g | Fat 18.5 g
Per Serving | Calories 511
Protein 24.8 g | Carbs 46.8 g | Fat 24.3 g
Per Serving | Calories 182
Protein 17.5 g | Carbs 11.5 g | Fat 7.4 g
Per Serving | Calories 344
Protein 29.9 g | Carbs 37.3 g | Fat 8.3 g
Per Serving | Calories 292
Protein 16.6 g | Carbs 16 g | Fat 16.9 g
Per Serving | Calories 789
Protein 44.7 g | Carbs 51.2 g | Fat 45.3 g