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chocolate refrigerator cookies 1 - Recipe and Nutrition Facts
50

chocolate refrigerator cookies 1 Recipe

chocolate refrigerator cookies 1 has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 25.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to American cuisine. Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for chocolate refrigerator cookies 1, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat37%
 Calories from Carbs56%

Why this is good for you

  • Low in Cholesterol
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A155 IU3.1%
Vitamin C0.06 mg0.1%
Vitamin D2 IU0.5%
Vitamin E0.62 mg2.1%
Thiamin0.01 mg0.5%
Riboflavin0.02 mg1.2%
Niacin0.76 mg3.8%
Vitamin B60.03 mg1.4%
Folate4.8 mcg1.2%
Vitamin B120.02 mcg0.4%
Pantothenic Acid0.07 mg0.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium11 mg1.1%
Iron0.72 mg4%
Magnesium15.2 mg3.8%
Phosphorus35 mg3.5%
Potassium98.9 mg2.8%
Sodium28.5 mg1.2%
Zinc0.26 mg1.7%
Copper0.05 mg2.7%
Manganese0.07 mg3.5%
Selenium0.84 mcg1.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.3 g8.4%
Dietary Fiber1.7 g6.8%
Sugars16.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3 g6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.4 g11.4%
Saturated Fat3.2 g16%
Monounsaturated Fat2.7 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 172 Calories from Fat 0

% Daily Value *

Total Fat 7.4 g 11.4%

Saturated Fat 3.2 g 16%

Trans Fat

Cholesterol 10.5 mg 3.5%

Sodium 28.5 mg 1.2%

Total Carbohydrates 25.3 g 8.4%

Dietary Fiber 1.7 g6.8%

Sugars 16.9 g

Protein 3 g 6%

Vitamin A 3.1% Vitamin C 0.1%

Calcium 1.1% Iron 4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1821471 Embed Table:

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