Chocolate Mug Milkshake has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Calcium.
The food contains 69.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Chocolate Mug Milkshake has been given a composite ranking of 36, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 33% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 800 IU | 16% | ||
Vitamin C | 1.2 mg | 2% | ||
Thiamin | 0.17 mg | 11% | ||
Niacin | 2 mg | 10% | ||
Vitamin B6 | 0.16 mg | 8% | ||
Folate | 60 mcg | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 450 mg | 45% | ||
Iron | 3.4 mg | 19% | ||
Magnesium | 80 mg | 20% | ||
Potassium | 554 mg | 15.8% | ||
Sodium | 154 mg | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 69.9 g | 23.3% | ||
Dietary Fiber | 5.2 g | 20.8% | ||
Sugars | 60.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.3 g | 18.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17 g | 26.2% | ||
Saturated Fat | 10.5 g | 52.5% |
Serving size
Amount Per Serving
Calories 446 Calories from Fat 153
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat 10.5 g 52.5%
Trans Fat
Cholesterol 55 mg 18.3%
Sodium 154 mg 6.4%
Total Carbohydrates 69.9 g 23.3%
Dietary Fiber 5.2 g20.8%
Sugars 60.6 g
Protein 9.3 g 18.6%
Vitamin A 16% Vitamin C 2%
Calcium 45% Iron 19%
*Based on a 2000 Calorie diet
Per Serving | Calories 623
Protein 8.3 g | Carbs 73.6 g | Fat 36.2 g
Per Serving | Calories 345
Protein 6 g | Carbs 23.8 g | Fat 29.1 g
Per Serving | Calories 231
Protein 6.5 g | Carbs 34.1 g | Fat 8.2 g
Per Serving | Calories 339
Protein 10.3 g | Carbs 42 g | Fat 16.7 g
Per Serving | Calories 288
Protein 1.4 g | Carbs 67.5 g | Fat 2.6 g
Per Serving | Calories 151
Protein 6.7 g | Carbs 30.7 g | Fat 2.1 g
Per Serving | Calories 210
Protein 1.9 g | Carbs 29 g | Fat 9.6 g
Per Serving | Calories 148
Protein 4.1 g | Carbs 34.4 g | Fat 0.5 g