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chocolate chip brownie ice cream sandwiches with marshmallow incing - Recipe and Nutrition Facts
21

chocolate chip brownie ice cream sandwiches with marshmallow incing Recipe

chocolate chip brownie ice cream sandwiches with marshmallow incing has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 46.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to American cuisine. Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 21, for chocolate chip brownie ice cream sandwiches with marshmallow incing, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat43%
 Calories from Carbs52%

Why this is good for you

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A460 IU9.2%
Vitamin C0.06 mg0.1%
Vitamin D4.4 IU1.1%
Vitamin E0.42 mg1.4%
Thiamin0.1 mg6.6%
Riboflavin0.14 mg8%
Niacin0.68 mg3.4%
Vitamin B60.02 mg1.1%
Folate24.4 mcg6.1%
Vitamin B120.14 mcg2.3%
Pantothenic Acid0.21 mg2.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium69 mg6.9%
Iron0.95 mg5.3%
Magnesium15.2 mg3.8%
Phosphorus57 mg5.7%
Potassium82.3 mg2.4%
Sodium124.5 mg5.2%
Zinc0.39 mg2.6%
Copper0.09 mg4.7%
Manganese0.14 mg7.2%
Selenium6.9 mcg9.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate46.1 g15.4%
Dietary Fiber1.3 g5.2%
Sugars28.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.7 g9.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.1 g26.3%
Saturated Fat9.9 g49.5%
Monounsaturated Fat4.1 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 346 Calories from Fat 0

% Daily Value *

Total Fat 17.1 g 26.3%

Saturated Fat 9.9 g 49.5%

Trans Fat

Cholesterol 68.4 mg 22.8%

Sodium 124.5 mg 5.2%

Total Carbohydrates 46.1 g 15.4%

Dietary Fiber 1.3 g5.2%

Sugars 28.9 g

Protein 4.7 g 9.4%

Vitamin A 9.2% Vitamin C 0.1%

Calcium 6.9% Iron 5.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1188025 Embed Table:

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