CLIF - Chocolate Brownie Zbar has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin and Niacin.
The food contains 61.11g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.33 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for CLIF - Chocolate Brownie Zbar, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 21% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 833.3 IU | 16.7% | Top 30% | High |
Vitamin C | 58.3 mg | 97.2% | Top 10% | Very High |
Thiamin | 1.7 mg | 111.3% | Top 10% | Very High |
Riboflavin | 0.83 mg | 48.9% | Top 30% | High |
Niacin | 11.1 mg | 55.6% | Top 30% | High |
Vitamin B6 | 1.1 mg | 55.6% | Mid 40% | Average |
Vitamin B12 | 1.7 mcg | 27.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 833.3 mg | 83.3% | Top 10% | Very High |
Iron | 5 mg | 27.8% | Top 10% | Very High |
Phosphorus | 555.6 mg | 55.6% | Top 30% | High |
Potassium | 305.6 mg | 8.7% | Mid 40% | Average |
Sodium | 347.2 mg | 14.5% | Mid 40% | Average |
Zinc | 6.3 mg | 41.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 61.1 g | 20.4% | Top 30% | High |
Dietary Fiber | 8.3 g | 33.3% | Top 10% | Very High |
Sugars | 33.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.3 g | 16.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.3 g | 12.8% | Mid 40% | Average |
Saturated Fat | 2.8 g | 13.9% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 27
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol
Sodium 125 mg 5.2%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 3 g12%
Sugars 12 g
Protein 3 g 6%
Vitamin A 6% Vitamin C 35%
Calcium 30% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 357
Protein 23.8 g | Carbs 45.2 g | Fat 10.7 g
Per 100g | Calories 351
Protein 5.4 g | Carbs 64.9 g | Fat 8.1 g
Per 100g | Calories 452
Protein 6.5 g | Carbs 74.2 g | Fat 14.5 g
Per 100g | Calories 470
Protein 5.8 g | Carbs 51.1 g | Fat 26.8 g
Per 100g | Calories 375
Protein 20.8 g | Carbs 56.3 g | Fat 9.4 g
Per 100g | Calories 397
Protein 29.4 g | Carbs 45.6 g | Fat 11.8 g
Per 100g | Calories 400
Protein 20 g | Carbs 46.7 g | Fat 17.8 g
Per 100g | Calories 354
Protein 20.8 g | Carbs 54.2 g | Fat 6.3 g