Chipotle- and Maple-glazed Pork Tenderloin has a average-calorie, average-carb, average-fat and high-protein content.
With 22 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chipotle- and Maple-glazed Pork Tenderloin has been given a composite ranking of 38, and in moderation.
Calories from Protein | 31% | |
Calories from Fat | 17% | |
Calories from Carbs | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 363 mg | 15.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38 g | 12.7% | ||
Dietary Fiber | 0.4 g | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22 g | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.3 g | 8.2% | ||
Saturated Fat | 1.7 g | 8.5% |
Serving size
Amount Per Serving
Calories 299 Calories from Fat 48
% Daily Value *
Total Fat 5.3 g 8.2%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 69 mg 23%
Sodium 363 mg 15.1%
Total Carbohydrates 38 g 12.7%
Dietary Fiber 0.4 g1.6%
Sugars
Protein 22 g 44%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 336
Protein 28.4 g | Carbs 37.6 g | Fat 7.5 g
Per Serving | Calories 329
Protein 26.7 g | Carbs 34.6 g | Fat 8.7 g
Per Serving | Calories 339
Protein 26 g | Carbs 19 g | Fat 18 g
Per Serving | Calories 281
Protein 25.2 g | Carbs 28.9 g | Fat 7.6 g
Per Serving | Calories 212
Protein 25.5 g | Carbs 8.1 g | Fat 8.1 g
Per Serving | Calories 506
Protein 30.6 g | Carbs 58.8 g | Fat 15.4 g
Per Serving | Calories 286
Protein 24.5 g | Carbs 23 g | Fat 10.9 g
Per Serving | Calories 357
Protein 26.9 g | Carbs 51.7 g | Fat 6 g