Casa Ole - Chimichanga w/ Chicken Fajita Meat has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 120g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 55 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Casa Ole - Chimichanga w/ Chicken Fajita Meat has been given a composite ranking of 39, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 51% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 3900 mg | 162.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 120 g | 40% | ||
Dietary Fiber | 19 g | 76% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 55 g | 110% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 81 g | 124.6% | ||
Saturated Fat | 23 g | 115% | ||
Total Trans Fatty Acids | 0.5 g |
Serving size
Amount Per Serving
Calories 1410 Calories from Fat 710
% Daily Value *
Total Fat 81 g 124.6%
Saturated Fat 23 g 115%
Trans Fat 0.5 g
Cholesterol 120 mg 40%
Sodium 3900 mg 162.5%
Total Carbohydrates 120 g 40%
Dietary Fiber 19 g76%
Sugars 6 g
Protein 55 g 110%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 147
Protein 16.7 g | Carbs 2.7 g | Fat 7.6 g
Per Serving | Calories 365
Protein 54.7 g | Carbs 2.2 g | Fat 13.9 g
Per 100g | Calories 71
Protein 9.5 g | Carbs 1.76 g | Fat 2.8 g
Per 100g | Calories 154
Protein 19.3 g | Carbs 1.58 g | Fat 7.9 g
Per 100g | Calories 550
Protein 25 g | Carbs 37 g | Fat 33 g
Per 100g | Calories 267
Protein 11.8 g | Carbs 7.8 g | Fat 21.2 g
Per 100g | Calories 1020
Protein 41 g | Carbs 75 g | Fat 64 g
Per 100g | Calories 750
Protein 25 g | Carbs 71 g | Fat 41 g