Chicken, Broilers or Fryers, Thigh, Meat Only, Raw has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Niacin.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 19.65 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is average.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Chicken, Broilers or Fryers, Thigh, Meat Only, Raw has been given a composite ranking of 61, and in moderation.
Calories from Protein | 69% | |
Calories from Fat | 31% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 65 IU | 1.3% | Mid 40% | Average |
Retinol | 20 mcg | |||
Retinol Activity Equivalent | 20 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.31 mg | 1% | Mid 40% | Average |
Gamma Tocopherol | 0.1 mg | |||
Vitamin K | 2.9 mcg | 3.6% | Mid 40% | Average |
Thiamin | 0.08 mg | 5.1% | Mid 40% | Average |
Riboflavin | 0.19 mg | 11.1% | Mid 40% | Average |
Niacin | 6.3 mg | 31.6% | Top 30% | High |
Vitamin B6 | 0.33 mg | 16.5% | Top 30% | High |
Folate | 10 mcg | 2.5% | Mid 40% | Average |
Food Folate | 10 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 10 mcg | |||
Vitamin B12 | 0.35 mcg | 5.8% | Top 30% | High |
Pantothenic Acid | 1.2 mg | 12.3% | Top 10% | Very High |
Choline | 62 mg | |||
Betaine | 8 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 10 mg | 1% | Bottom 30% | Low |
Iron | 1 mg | 5.8% | Mid 40% | Average |
Magnesium | 24 mg | 6% | Mid 40% | Average |
Phosphorus | 168 mg | 16.8% | Mid 40% | Average |
Potassium | 231 mg | 6.6% | Mid 40% | Average |
Sodium | 86 mg | 3.6% | Mid 40% | Average |
Zinc | 1.9 mg | 12.7% | Mid 40% | Average |
Copper | 0.07 mg | 3.3% | Mid 40% | Average |
Manganese | 0.02 mg | 1% | Bottom 30% | Low |
Selenium | 13.5 mcg | 19.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.7 g | 39.3% | Top 30% | High |
Tryptophan | 230 mg | |||
Threonine | 830.1 mg | |||
Isoleucine | 1038.1 mg | |||
Leucine | 1475.2 mg | |||
Lysine | 1669.9 mg | |||
Methionine | 543.9 mg | |||
Cystine | 252 mg | |||
Phenylalanine | 779.9 mg | |||
Tyrosine | 664 mg | |||
Valine | 975 mg | |||
Arginine | 1186.1 mg | |||
Histidine | 610 mg | |||
Alanine | 1072 mg | |||
Aspartic Acid | 1751.8 mg | |||
Glutamic Acid | 2944 mg | |||
Glycine | 966 mg | |||
Proline | 808 mg | |||
Serine | 676.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.9 g | 6% | Mid 40% | Average |
Saturated Fat | 1 g | 5% | Mid 40% | Average |
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 1 g | |||
Total Trans Fatty Acids | 0.1 g | |||
Total Omega 3 Fatty Acids | 100 mg | |||
Total Omega 6 Fatty Acids | 750 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 75.8 g | |||
Ash | 1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 119 Calories from Fat 35
% Daily Value *
Total Fat 3.9 g 6%
Saturated Fat 1 g 5%
Trans Fat 0.1 g
Cholesterol 83 mg 27.7%
Sodium 86 mg 3.6%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 19.7 g 39.3%
Vitamin A 1.3% Vitamin C
Calcium 1% Iron 5.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 119
Protein 21.4 g | Carbs 0 g | Fat 3.1 g
Per 100g | Calories 126
Protein 22 g | Carbs 0 g | Fat 3.5 g
Per 100g | Calories 110
Protein 23.1 g | Carbs 0 g | Fat 1.2 g
Per 100g | Calories 114
Protein 23.2 g | Carbs 0 g | Fat 1.7 g
Per 100g | Calories 222
Protein 18.3 g | Carbs 0 g | Fat 16 g
Per 100g | Calories 209
Protein 11.4 g | Carbs 4.7 g | Fat 16.1 g
Per 100g | Calories 119
Protein 20.6 g | Carbs 0 g | Fat 3.4 g
Per 100g | Calories 456
Protein 3.1 g | Carbs 51.8 g | Fat 28 g