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Chicken suprise loaf - Recipe and Nutrition Facts
70

Chicken suprise loaf Recipe

Chicken suprise loaf has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A.

The food contains 48g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for Chicken suprise loaf, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat17%
 Calories from Carbs62%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A4620 IU92.4%
Vitamin C2.8 mg4.6%
Vitamin D8.4 IU2.1%
Vitamin E0.32 mg1.1%
Thiamin0.11 mg7.6%
Riboflavin0.12 mg7.1%
Niacin3.6 mg18.2%
Vitamin B60.24 mg12.1%
Folate24.4 mcg6.1%
Vitamin B120.16 mcg2.7%
Pantothenic Acid0.84 mg8.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium63 mg6.3%
Iron1.1 mg6.2%
Magnesium25.6 mg6.4%
Phosphorus139 mg13.9%
Potassium254.7 mg7.3%
Sodium252.8 mg10.5%
Zinc1.3 mg8.5%
Copper0.11 mg5.6%
Manganese0.37 mg18.7%
Selenium20.7 mcg29.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate48 g16%
Dietary Fiber4 g16%
Sugars2.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein16.6 g33.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.9 g9.1%
Saturated Fat1.8 g9%
Monounsaturated Fat0.6 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 314 Calories from Fat 0

% Daily Value *

Total Fat 5.9 g 9.1%

Saturated Fat 1.8 g 9%

Trans Fat

Cholesterol 48.6 mg 16.2%

Sodium 252.8 mg 10.5%

Total Carbohydrates 48 g 16%

Dietary Fiber 4 g16%

Sugars 2.2 g

Protein 16.6 g 33.2%

Vitamin A 92.4% Vitamin C 4.6%

Calcium 6.3% Iron 6.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=501974 Embed Table:

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