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Chicken & Spinach Soup - Recipe and Nutrition Facts
85

Chicken & Spinach Soup Recipe

Chicken & Spinach Soup has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin A, Vitamin C and Niacin.

The food contains 19.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Chicken & Spinach Soup has been given a composite ranking of 85, and on a regular basis.

Calorie Breakdown

 Calories from Protein33%
 Calories from Fat4%
 Calories from Carbs62%

Why this is good for you

  • High in Protein
  • High in Niacin
  • High in Vitamin A
  • High in Vitamin C
  • Very low in Saturated Fat
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1140 IU22.8%
Vitamin C13.9 mg23.2%
Vitamin D6.8 IU1.7%
Vitamin E0.12 mg0.4%
Thiamin0.07 mg4.5%
Riboflavin0.15 mg8.9%
Niacin4 mg20.1%
Vitamin B60.2 mg9.8%
Folate37.2 mcg9.3%
Vitamin B120.43 mcg7.2%
Pantothenic Acid0.57 mg5.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium57 mg5.7%
Iron1.5 mg8.6%
Magnesium23.6 mg5.9%
Phosphorus80 mg8%
Potassium292.9 mg8.4%
Sodium1 mg0%
Zinc0.41 mg2.7%
Copper0.1 mg5%
Manganese0.23 mg11.3%
Selenium8.6 mcg12.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.4 g6.5%
Dietary Fiber4.5 g18%
Sugars3.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.3 g20.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.6 g0.92%
Saturated Fat0.1 g0.5%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 125 Calories from Fat 0

% Daily Value *

Total Fat 0.6 g 0.92%

Saturated Fat 0.1 g 0.5%

Trans Fat

Cholesterol 17.8 mg 5.9%

Sodium 1 mg 0%

Total Carbohydrates 19.4 g 6.5%

Dietary Fiber 4.5 g18%

Sugars 3.5 g

Protein 10.3 g 20.6%

Vitamin A 22.8% Vitamin C 23.2%

Calcium 5.7% Iron 8.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2172799 Embed Table:

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